Breweries BREWORX CLASSIC BCL-301-300L
Craft breweries with the wort brew machine BREWORX CLASSIC 300 and fermentors 300L
BREWORX CLASSIC 301 are restaurant craft breweries for small restaurants which consist of the luxury wort brew machine BREWORX CLASSIC 300 and a fully equipped set of the professional beer fermentation tanks with a nominal capacity 300-liters per tank
BREWORX CLASSIC 301 breweries – Recommended basic configurations of restaurant breweries that are equipped with the BREWORX CLASSIC 300 wort brew machine and several stainless steel fermentors with useful volume 300 liters per each tank.
Basic brewery sets in this category are designed to production of 354 liters of wort per one batch, volume of the tanks allows maximal production one batch per day.
The production capacity of the brewery is 354 liters of wort per one brewing day that is equal approximaly 300 liters of beer after the fermentation process. The BREWORX CLASSIC 300 brewhouse wort machine has a traditional Czech design and it is intended to be placed in interior of restaurants or pubs.
In this category you can find a breweries with range of the beer production capacities from 225 hectoliters up to 900 hectoliters per year according to type and number fermentation tanks and kind of beer to be produced.
Prices of these configurations do not include labor (installation work and our assistance with start up of the equipment on place) and shipping costs. They will be calculated individually according to the place of delivery and installation. We offer these breweries in other configurations as well. We can send you our quotation for any special configuration of the brewery according to your requirements.
More informations about the BREWORX CLASSIC 301 breweries:
BREWORX CLASSIC 301 breweries – all about this type of breweries
BREWORX CLASSIC 300 brewhouse – all about the wort brew machine
Malt processing equipment – all about the preparation of malt for the wort brew process
Wort brew equipment – all about system for the the wort production process
Beer fermentation equipment – all about the beer fermentation tanks and final beer conditioning equipment
Beer filling equipment – all about the facilities for filling beer into bottles, petainers, stainless steel kegs etc.
Supporting equipment – all about the control system, cleaning and sanitizing system, cooling system etc.