CCT-SHP-2000DIN : Cylindrically-conical fermentation-maturation tank 2000/2400 liters 2.5 bar (simplified fermenter) | DIN 11851

The CCT-SHP-2000DIN is the simplified high-pressure cylindrically-conical fermentation tank with usable volume 2000 liters and total volume 2400 liters for fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable  pressure from 0 bar to 2.5 bar, non-insulated or fully insulated jacket (depending on the choosed version) , with water(or glycol) cooling channels.

The CCT-SHP-2000DIN is equipped with the professional DIN 11851 DN25 connections for beverage hoses and the legs are equipped with the adjustable rubber feet. The insulated version has a fully welded outer jacket and 200mm of insulation on the cylindric and cone part of the tank.

The tank is completely made in Germany.

This offer and price includes the tank which is equipped with the most common equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories”

Non-insulated version :

Insulated version :

Main features:

• Pressure arched top bottom : NW 400
• Conical bottom with angle 60°
• Safety valve mounted on top layer
• Type plate for the identification of the container
• Multi use connection: nozzle NW 25 DIN 11851 welded on the top arched bottom – intended for T-adapter to the connection of carbon dioxide valve and adjustable pressure valve or sprayhead holder NW 10 for a cleaning of the tank.
• Threaded neck for connection of the sample valve NW 10 DIN 11851
• Temperature measuring-welded threaded connector NW 10 DIN 11851
• Pure product drain outlet NW/DN 25 DIN 11851 (External thread)
• Sediment / yeast drain outlet NW/DN 25 DIN 11851 (External thread)
• Double jacket 2 x BSP 1″ ET (External thread)
• Adjustable pressure from 0 bar to 2.5 bar using the special setting apparatus which is mounted on tank top

Advantages :

• The tank is designed for both fermenting and maturating (under pressure) larger quantities of beer (or cider, wine).
• Material : Stainless steel AISI 304
• The special 3D inner surface facilitates cleaning
• With double cooling jacket at the tank cylinder for the easy automatically water cooling during the maturation and fermentation process
• Made in compliance with the guidelines for pressure equipment PED 2014/68/EU including approval from Germany’s Technical Inspection Agency (TÜV)
• The double cooling jacket is equipped with two threaded necks to connection of a water cooler.
• The tank stands stably and safely on three legs with the adjustable rubber feet.
• Several useful available accessories for expanding of the tank.

Drawing of the basic tank :

Dimensions

Standard properties, design and equipment

 Recommended use

Example accessories (included in this configuration)

Optional accessories (for surcharge)

Carbonization stone The candle with a porous stone for the saturation of the beer, wine or cider by compressed oxygen, carbon dioxide, nitrogen or other technical gas, when the beverage is in the tank under pressure.	description
Sampling cock type 2 To tasting of beer, cider, wine directly from the tank.	description
Sampling spiral To reducing of foam during the tasting of beer with the sampling valve.  It is designed  for use with simplified stainless steel pressure fermenting / maturating tanks and the sampling cock type  2.	description
Thermometer analog NW10 To mounting into the threated jacket NW10. May be replaced by the temperature sensor of the control system.	description
CIP sanitizing nozzle To easy cleaning and sanitizing of the tank . It is optionally mounted on the NW10 instead the T-adapter during the tank sanitizing process.	description
Reduction from G 1″ (IT) to TriClamp DIN32676 (D=50.5 mm) For connection of the tank (internal thread BSP G1″) with the beverage hose with the DIN32676 DN 25 (Disc diameter 50.5mm) connector.	description
Reduction from G 1″ (IT) to DN25M DIN11851 (ET) For connection of the tank (internal thread BSP G1″) with the beverage hose with the DIN11851 DN 25 (NW 25 external thread) connector.	description
Reduction from G 1″ (IT) to DN32M DIN11851 (ET) For connection of the tank (internal thread BSP G1″) with the beverage hose with the DIN11851 DN 32 (NW 32 external thread) connector.	description
Reduction from G 1″ (IT) to DN40M DIN11851 (ET) For connection of the tank (internal thread BSP G1″) with the beverage hose with the DIN11851 DN 40 (NW 40 external thread) connector.	description
Disc valve NW 40 DIN 11851 (ET) To connection of the hoses – filling and discharging the tanks, discharging of pure beverage product above sediments.	description
Water (glycol) cooler for one single tank Compact water (or glycol) cooler with integrated digital temperature controllers and temperature sensor (fully equipped temperature control system for use with a single tank). Cooling capacity 1200 W is sufficient for cooling of the insulated tanks up to 1000 liters or non-insulated tanks up to 500 liters.	description
Water (glycol) cooler for four tanks Compact water (or glycol) cooler with four integrated digital temperature controllers and temperature sensors (fully equipped temperature control system for use with four tanks). Cooling capacity 2300 W is sufficient for cooling of the insulated tanks up to 2000 liters or non-insulated tanks up to 1000 liters.	description
Water (glycol) cooler for more tanks Water cooler from 0.85 to 10 kW for simultaneous cooling more tanks. You need also use the measuring and temperature control system.	description
Temperature measuring and control system Fully equipped temperature measuring and control system for simultaneous cooling more tanks. You need also use some water cooler with cooling capacity according of number and total volume of the tanks.	description
Compact temperature controller for one tank Fully equipped compact temperature measuring and control system for cooling one tank (each tank requires one piece of the controller). Includes digital controller, temperature sensor, regulation valve. You need also use some water cooler with cooling capacity according of number and total volume of the tanks.	description
Compact temperature controller for 1-5 tanks Fully equipped compact temperature measuring and control system for cooling one up to five tanks. Includes digital controller, temperature sensors, regulation valves. You need also use some water cooler with cooling capacity according of number and total volume of the tanks.	description
CIP-52 cleaning and sanitizing station The CIP-52 is a mobile machine to the cleaning, sanitizing and sterilization of tanks and piping routes. The device consists of two separate containers with nominal volume of 50 liters and one neutralization vessel (23 l), one centrifugal pump, electric control panel, manual valves and all installation pipes as well. Digital temperature control in range of 0-80 °C.	description

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