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OFV-1000 Opened fermentation vat 1000 liters
Opened fermentation vat with usable volume 1000 liters of beer wort. This is a traditional technology for production of typical Czech lager beer. This tank is designed for the opened beer fermentation process which is a typical method for brewing of the traditional Czech lager beer.
This vessel is designed only for the hopped wort primary fermentation process. These fermenters are suitable mainly for production of beer types which recipe is based on using of the bottom yeasts.
BHAC-3 Brewhouse Oppidum Automatic control system
The BHAC3 is an automatic control system for the OPPIDUM wort preparation machines with computer support and most operations controlled automatically – according to a specified program from a central control panel. This control system cooperates with OPPIDUM machines with usable production volumes from 1000 up to 6000 liters of wort per one batch.
BHAC3 automatic control system for the brewery includes:
- Automatically controlled hot process of brewing – fully automatized management of the entire processes of production wort
- Automatic system for time-control of temperatures in fermentation and maturation process
- Automatic system for control of media
BFSA-MB441 Semi-automatic 4-4-1 rinsing, filling and capping machine for bottles
This three-block machine has been designed to assist in packaging beverages in glass bottles with crown caps.
Three phases of bottling process in one compact block with a steel base on wheels. Rinsing + filling + closing with crown caps
Production speed : max. 300 bph (depending on operator’s ability, bottle size & filling temperature)
BFSA-MB662 Semi-automatic 6-6-2 rinsing, filling and capping machine for bottles
This three-block machine has been designed to assist in packaging beverages in glass bottles with crown caps.
Three phases of bottling process in one compact block with a steel base on wheels. Rinsing + filling + closing with crown caps
Hourly output:
– 470 bph 0,50 lt
– 550 bph 0,33 lt
BFSA-MB221 Semi-automatic 2-2-1 rinsing, filling and capping machine for bottles
This three-block machine has been designed to assist in packaging beverages in glass bottles with crown caps.
Three phases of bottling process in one compact block with a steel base on wheels. Rinsing + filling + closing with crown caps
Production speed : 150-200 bph (depending on operator’s ability, bottle size & filling temperature)
CFSOT1-4xCCT1000SLP-AK Complete set for the fermentation of beer with 4 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CFSOT1-6xCCT1000SLP-AK Complete set for the fermentation of beer with 6 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CFSOT1-8xCCT1000SLP-AK Complete set for the fermentation of beer with 8 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CFSOT1-10xCCT1000SLP-AK Complete set for the fermentation of beer with 10 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CFSOT1-12xCCT1000SLP-AK Complete set for the fermentation of beer with 12 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CFSOT1-14xCCT1000SLP-AK Complete set for the fermentation of beer with 14 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CFSOT1-16xCCT1000SLP-AK Complete set for the fermentation of beer with 16 pcs of the simplified CCF 1000 liters, on-tank control – assembly kit
Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.
The set consists of the equipment described bellow:
CCT-SNP-500DE-AK Cylindrical-conical fermentation tank 500/625 liters : Assembly kit
CCT-SNP-500DE is the simplified non-pressure cylindrically-conical fermentation tank with usable volume 500 liters and total volume 625 liters for fermentation (not suitable for maturation, storage, filtering, bottling, filling into kegs) of beer, cider, wine and other beverages. Made of stainless food steel DIN 1.4301 (AISI 304). Maximal pressure 0 bar, noninsulated, with water (or glycol) cooling channels.
The tank is completely made in Germany.
This offer and price includes the tank which is equipped with the most common equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories”
CCT-SNP-100DE-AK Cylindrical-conical fermentation tank 100/120 liters : Assembly kit
CCT-SNP-100DE is the simplified non-pressure cylindrically-conical fermentation tank with usable volume 100 liters and total volume 120 liters for fermentation (not suitable for maturation, storage, filtering, bottling, filling into kegs) of beer, cider, wine and other beverages. Made of stainless food steel DIN 1.4301 (AISI 304). Maximal pressure 0 bar, noninsulated, with water (or glycol) cooling channels.
The tank is completely made in Germany.
This offer and price includes the tank which is equipped with the most common equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories”
CCT-SNP-200DE-AK Cylindrical-conical fermentation tank 200/240 liters : Assembly kit
CCT-SNP-200DE is the simplified non-pressure cylindrically-conical fermentation tank with usable volume 150 liters and total volume 240 liters for fermentation (not suitable for maturation, storage, filtering, bottling, filling into kegs) of beer, cider, wine and other beverages. Made of stainless food steel DIN 1.4301 (AISI 304). Maximal pressure 0 bar, noninsulated, with water (or glycol) cooling channels.
The tank is completely made in Germany.
This offer and price includes the tank which is equipped with the most common equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories”
BFSA-MB442 Semi-automatic 4-4-2 rinsing, filling and capping machine for bottles
This three-block machine has been designed to assist in packaging beverages in glass bottles with crown caps.
Three phases of bottling process in one compact block with a steel base on wheels. Rinsing + filling + closing with crown caps
Production speed : max. 350 bph (depending on operator ability, bottle size & fill temperature)
WCASB-3002 Two-stage block wort cooler-aerator 2×3000 liters per hour
The block system for precisse cooling and aeration of hot wort. This is a necessary equipment for preparation of wort after the hot wort brewing process and before start of the beer fermentation process. The cooling system includes two plate heat exchangers. 1-st heat exchanger is designed for cooling of wort from 98°C to appoximaly 30°C using cold drink water (12°-18°C) and purchasing hot water with temperature 80°C. 2-nd heat exchanger is designed for cooling wort from 30°C to approximaly 7-12°C (for bottom fermented beer types) or 15-24°C (for top fermented beer types) using cold glycol (-4°C). The plate heat exchanger and the aeration candle are attached to a stainless steel panel which is equipped with temperature sensors and digital displays.
BFMP-500 Set for manual filling beverages into bottles
The BFMP-500 Set for manual filling beverages into bottles includes two devices necessary to the manual isobaric filling beverages into bottles and the capping of the bottles. Operation capacity is from 250 pcs up to 500 pcs bottles per hour according to type of beverage, temperature, type of bottles and coordination of human work.
The pack consists of :
- BFM4-500S FourMan for the manual filling bottles – four positions to filling bottles
- CRW-P1 Manual pneumatic capping machine for the closing of bottles by crown caps
The pack does not include :
- Plastic hoses and hose connectors – We recommend use the food-friendly plastic hoses JohnGuest 9.5 x 12.7 mm (JGFH-95-127) that are compatible with the John Guest system.
- Air compressor – A source of the pressure air needed for operation with the bottle capping machine – it is possible to use any air compressor.
- Reducing valve for connection between the pressure bottle with carbodioxide and the bottle filling machine.
