Equipment for extraction of aromatic active substances from hops into cold beer (dry hopping) – an infusion of hop extracts to finalized cold beer after finalizing the beer fermentation process. This equipment is used in the production of strongly bitter beer types, such as IPA (India Pale Ale)

HG-25 The hop gun 25 liters for extraction hops into cold beer
HG-25 The hop gun 25 liters for extraction hops into cold beer
HG-25 The hop gun 25 liters for extraction hops into cold beer

Hop gun – Process of dry hops – is an equipment for extraction of aromatic active substances from hops into cold beer (dry hopping) – an infusion of hop extracts to finalized cold beer after finalizing the beer fermentation process. This equipment is used in the production of strongly bitter beer types, such as IPA (India Pale Ale). The capacity of the hop tank is 25 liters.

A cylindrical vessel on three legs with wheels. It is used to dissolve granulated hops in finished beer. It does not increase the bitterness of beer and it supports the special aroma of hops. Effective extraction of hops, a united and definable beer aroma, reduces the consumption of hops. This equipment is simply used and It can be easily integrated into the existing fermentation and filling.

not rated  5 851 excluding taxAdd to Cart
HG-60 The hop gun 60 liters for extraction hops into cold beer
HG-60 The hop gun 60 liters for extraction hops into cold beer
HG-60 The hop gun 60 liters for extraction hops into cold beer

Hop gun – Process of dry hops – is an equipment for extraction of aromatic active substances from hops into cold beer (dry hopping) – an infusion of hop extracts to finalized cold beer after finalizing the beer fermentation process. This equipment is used in the production of strongly bitter beer types, such as IPA (India Pale Ale). The capacity of the hop tank is 60 liters.

A cylindrical vessel on three legs with wheels. It is used to dissolve granulated hops in finished beer. It does not increase the bitterness of beer and it supports the special aroma of hops. Effective extraction of hops, a united and definable beer aroma, reduces the consumption of hops. This equipment is simply used and It can be easily integrated into the existing fermentation and filling.

not rated  8 670 excluding taxAdd to Cart
HG-120 The hop gun 120 liters for extraction hops into cold beer
HG-120 The hop gun 120 liters for extraction hops into cold beer
HG-120 The hop gun 120 liters for extraction hops into cold beer

Hop gun – Process of dry hops – is an equipment for extraction of aromatic active substances from hops into cold beer (dry hopping) – an infusion of hop extracts to finalized cold beer after finalizing the beer fermentation process. This equipment is used in the production of strongly bitter beer types, such as IPA (India Pale Ale). The capacity of the hop tank is 120 liters.

A cylindrical vessel on three legs with wheels. It is used to dissolve granulated hops in finished beer. It does not increase the bitterness of beer and it supports the special aroma of hops. Effective extraction of hops, a united and definable beer aroma, reduces the consumption of hops. This equipment is simply used and It can be easily integrated into the existing fermentation and filling.

not rated  11 700 excluding taxAdd to Cart