Description
CCT-40000C Cylindrical-conical tank Classic 40000/48000 L (insulated, cooled with liquid)
Cylindrically-conical fermentation tank (CCT, CCF, cylindroconical fermenter) with the usable tank volume 40000 liters and total volume 48000 liters, for fermentation and maturation of beer, cider, wine and other beverages, in several variations, made of stainless food steel DIN 1.4301 (AISI 304). The vessel is manufactured containing standardized dimensions and equipment, or according to individual customer requirements. The tank is normally available in several versions (optional dimensions, quality class, maximum pressure). Classic design, PUR insulation, double stainless steel jacket, water (or glycol) cooling duplicators. The tanks designed for maximal pressure higher than 0.5 bar are manufactured in accordance with European Standards EN 13445 and PED 2014/68/EU (Pressure Equipment Directive).
The PED certificate (and all documents related with the pressure equipment in accordance with PED 2014/68/EU standard) is not included in price of the tank and for use the tank in European countries it is necessary to add the item “PED 2014/68/EU certificate” . All parts are made in European Union.
Typical equipment of the Cylindrical-conical tank Classic CCT 40000
- Overpressure setting mechanism from 0 bar up to 3 bar (over-pressure tanks with the maturation bottling function)
- Cooling channels – duplicators for circulating of coolant
- PUR insulation – thickness corresponding to the size of the tank and the environment
- Stainless steel jacket – with the customer selected surface finishing
- Guaranteed inner surface roughness of Ra = 0.8 or less (except in very small tanks and terminate-welds on medium-size tanks)
- Manhole on the top cone or on cylinder part (according to customer requirements)
- Outlet / inlet for beer or cider – pure product drain valve
- Outlet / inlet for dosing and discharge of yeast
- Sanitation shower – sprayball (static or rotary) – one or more pcs
- Cleanable and sanitizable sampling cock
- Double-acting air vent valve
- Independent safety overpressure valve
- Thermometer pocket
- Manometer
- Cleanable and sanitizable glass level indicator
- PED 2014/68/EU certificate for the overpressure tank
Optional equipment of the Cylindrical-conical tank Classic CCT 40000
- Adjustable pure product drain valve with a sight glass (adjusting high of the suction inlet according to level of yeast)
- Scale for the beverage level indicator
- Scale for the adjustable pressure valve
- Thermometer or thermo-sensor
- Automatic valves for regulation the coolant flow in the cooling channels
- Local thermostat unit (control valves duplicators, depending on the temperature)
- Control system for manual or automatic control of fermentation and maturation process
- Carbonization stone – the special porous stone for carbonization of beverages from CO2 bottles
Technical parameters of the Cylindrical-conical tank Classic CCT 40000 liters
These are the usual standard parameters – the manufacturer reserves the right to change these parameters. Each customer always approves with the actual parameters of the tank – it is specified in the contract document and construction drawings.
CCT-40000C : Technical parameters
Technical parameters of the CCT-40000C : The universal cone fermenter, the cylindrically-conical pressure tank for both fermentation and maturation of beer or cider, usable volume 40000 liters, with PUR insulation, cooled by water/glycol.Tank type : Extra SLIM | Tank type : MEDIUM | Tank type : Extra WIDE | |||||
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Cylindrical-conical tank (Volume) | 400 HL | Cylindrical-conical tank (Volume) | 400 HL | Cylindrical-conical tank (Volume) | 400 HL | ||
Insulation /mm/ | 100 | Insulation /mm/ | 100 | Insulation /mm/ | 100 | ||
Usable Volume /HL/ | 400 | Usable Volume /HL/ | 400 | Usable Volume /HL/ | 400 | ||
Total Volume /HL/ | 480 | Total Volume /HL/ | 480 | Total Volume /HL/ | 480 | ||
Volume of Cylinder /hl/ | 414 | Volume of Cylinder /hl/ | 386 | Volume of Cylinder /hl/ | 326 | ||
Volume of Cone /hl/ | 34 | Volume of Cone /hl/ | 52 | Volume of Cone /hl/ | 91 | ||
Volume of the cooling channels /L/ | 305 | Volume of the cooling channels /L/ | 305 | Volume of the cooling channels /L/ | 305 | ||
Inner Diameter /mm/ | 2600 | Inner Diameter /mm/ | 3000 | Inner Diameter /mm/ | 3600 | ||
Inner Height /mm/ | 10251 | Inner Height /mm/ | 8355 | Inner Height /mm/ | 6759 | ||
Height of Cylinder /mm/ | 7613 | Height of Cylinder /mm/ | 5321 | Height of Cylinder /mm/ | 3121 | ||
Height of Cone /mm/ | 1927 | Height of Cone /mm/ | 2224 | Height of Cone /mm/ | 2669 | ||
Clearance above the floor /mm/ | 250 | Clearance above the floor /mm/ | 250 | Clearance above the floor /mm/ | 250 | ||
External Diameter /mm/ | 2800 | External Diameter /mm/ | 3200 | External Diameter /mm/ | 3800 | ||
Total Height /mm/ | 10501 | Total Height /mm/ | 8605 | Total Height /mm/ | 7009 | ||
Weight of Empty Tank /kg/ | 7796 | Weight of Empty Tank /kg/ | 7217 | Weight of Empty Tank /kg/ | 6795 | ||
Weight of Full Tank /kg/ | 54596 | Weight of Full Tank /kg/ | 54017 | Weight of Full Tank /kg/ | 53595 | ||
Ratio : Height of Cone / Diameter | 1,35 | Ratio : Height of Cone / Diameter | 1,35 | Ratio : Height of Cone / Diameter | 1,35 | ||
Ratio : Height of Cylinder / Diameter | 2,93 | Ratio : Height of Cylinder / Diameter | 1,77 | Ratio : Height of Cylinder / Diameter | 0,87 | ||
Ratio: Height / Diameter | 3,94 | Ratio: Height / Diameter | 2,79 | Ratio: Height / Diameter | 1,88 | ||
Ratio: Height of Cylinder / of Cone | 3,95 | Ratio: Height of Cylinder / of Cone | 1,35 | Ratio: Height of Cylinder / of Cone | 1,35 | ||
Apex Angle of the Conical part / °/ | 68° | Apex Angle of the Conical part / °/ | 68° | Apex Angle of the Conical part / °/ | 68° | ||
Material | AISI 304 | Material | AISI 304 | Material | AISI 304 |
I. Dimensional variability of the CCT 40000 liters :
We produce CCT fermentation tanks with volume 40000 liters in 6 production lines according to the ratio of the height and diameter of the container. It is advantage for customers, because variable dimensions of tanks is often necessary to adapt for limited space dispositions
In this eshop we directly offer only three size ratio variations of CCT 40000 liters in standard dimensions. If you need another dimensional variation like wide, slim etc, please send us your request and we will make an individual quote for the tank according to your individual requirements.
Variations of the CCT 40000 according to the overpressure limit :
In addition, the customer can choose between the pressure and non-pressure vessels. According to the maximum allowable overpressure in the vessel we produce CCT fermentation tanks in two designs:
- Non-pressure fermentation tank CCT-40000 – the maximum available overpressure is 0.5 bar – it is designed as 2.0 bar tank, but it is not declared as pressure tank and doesn´t have a pressure vessel passport. Suitable for non-pressure fermentation of beer or cider.
- Over-pressure fermentation tank CCT-40000 – the maximum available overpressure is 3.0 bar (according to specific customer requirements up to 5.0 bar), includes PED certificate for pressure vessels – container can be used not only for the fermentation and maturation of beer, but also as pressure bright beer tank for tapping into kegs or bottles, filtration and dispensing/serving of beer or cider.
Variations of the CCT 40000 according to their quality and equipment :
According to quality requirements and financial possibilities of customers we recognize the fermentation tanks with three classes of quality and equipment:
- HQ – HIGH Quality – High quality workmanship of all parts, welded joints and surfaces. The inner surface has a guaranteed roughness Ra μm – glossy design. The outer surface is unified. All functional armatures and fittings that have an impact on the reliability and safety of the products are made in Europe or in the USA. A perfect separation of the used yeast from the beer or cider, especially at single-phase fermentation of beer or cider when the both fermentation and maturation process are provided in the same tank. Luxury equipment of the tanks. The main advantages are the savings of sanitizing solutions, water and energy, minimized losses of beverages, shorter work time, reduction of production costs. Three years warranty for stainless steel main parts and also for the fittings. The quality class for the most demanding customers.
- SQ – STANDARD Quality – Standard quality workmanship of all parts, welded joints and surfaces. All functional armatures and fittings that have an impact on the reliability and safety of the products are purchased from approved suppliers from Europe or USA. Inspection of all critical welds and joints. The inner surface has a guaranteed roughness Ra=0.8 μm – semi glossy design. Usual equipment af the vessels, usual set of fittings. Tanks in this quality class comply with all European regulations for pressure vessels and food processing plants. Two years warranty for stainless steel main parts, two year for the fittings. It is the most often ordered quality variation of tanks for our customers.
- LQ – LOWER Quality – Lower quality workmanship of all parts, welded joints and surfaces. The most of functional armatures and fittings are usually purchased from suppliers from Asia. The inner and outer surface are not unified. Not guaranteed quality and homogenity of surface on the inside of the containers. One year warranty for stainless steel main parts, one year for the fittings. This solution is interesting only for start-up small breweries because it saves an investition costs. Unfortunatelly, this brings much higher beverage production costs. Longer period of sanitation, great consumption of the sanitizing solution, energy, labor and of water. High losses of produced beverages. We don´t offer this quality class for our products, because the equipment with the LQ quality class does not comply with the European regulations for pressure vessels and food processing plants. It is the quality of tanks of many very cheap world producers of the tanks, mainly made of Asia.
CCT - Cylindricaly-conical fermentation tanks : Quality + Equipment
Specification and equipment | HQ | SQ | LQ |
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Production of the "Czech Brewery System" | optional | standard | we don´t offer |
Production of our competitors (usual reality) | rarely | optional | standard |
Main equipment - producers | Europe | Europe | Asia |
*** Inner surface - roughness | Ra < 0.6 μm | Ra < 0.8 μm | Ra > 0.8 μm |
*** Inner surface - sheen | glossy | semi glossy | matte |
Outer surface - united design | yes | no | no |
Connections of outer steel sheets | welved | welved / riveted | riveted |
PUR insulation | > 50 mm | > 40 mm | < 40 mm |
Thickness of the inner plates | > 3 mm | > 3 mm | < 3 mm |
Thickness of the outer plates | > 2.0 mm | > 1.5 mm | < 1.5 mm |
* Penetration test | yes | yes | no |
Design quality | 100% | 100% | unspecified |
Function quality | 100% | 100% | unspecified |
* Adjustable pressure valve - adjustable range | 0bar - 3bar | 0bar - 3bar | 0bar - 1.2bar |
* Adjustable pressure valve - with adjusting scale | yes | extra charge | no |
Level indicator - sanitable | yes | yes | no |
Level indicator - with scale | yes | extra charge | no |
Vacuum-overpressure aeration valve | yes | yes | yes |
** Independent safe overpressure valve | 3.3 bar | 3.3 bar | no |
Sprayball CIP | rotary | fixed | no |
Racking valve above yeast | yes | yes | yes |
Racking valve with adjustable suction height | yes | extra charge | no |
Racking valve with sigh glass | yes | extra charge | no |
Yeast draining valve | yes | yes | yes |
Sampling valve | removable | fixed | no |
* Overpressure manhole (upper or side) | yes | yes | yes |
Cooling area of duplicators | > 60% | > 60% | < 60% |
* Manometer | yes | yes | yes |
Thermocouple for each cooling zone | yes | yes | yes |
* Certificate of pressure tank according to PED 2014 / 68 / EU | yes - always | yes - always | rarely |
ASME / GUM / GOST-R certificate | optionally | optionally | rarely |
Warranty | 36 months | 24 months | 12 months |
Asterisks: *= only for ovepressure tanks **= only for volumes more than 1000L ***= only for volumes more than 300L
Our tip : Adjustable pure product drain valve for CCT – the special equipment for preventing loss of the product
We recommend to use our new adjustable pure product drain valve system for easy separation of yeast from the product (beer, cider, wine …) without loss of product residues. This system allows the precise height setting of the outlet pipe suction hole just above the actual level of yeast in the tank. No more product loss – no unusable residues in the tanks.
Your price :
- SQ version of CCT – 650 Eur surcharge
- HQ version of CCT – 525 Eur surcharge
>> More about the adjustable pure product drain valve for CCT
Our quality declaration: Why to buy the cylindrical-conical tank 40000 liters just from us?
- We design, manufacture, weld, mount and test of all vessels (excluding non-pressure vessels) in accordance with the strict European standards and guidelines for pressure vessels (EU Directive PED 2014/68/EU Pressure Equipment). I.e :
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- Each pressure vessel contains a double-acting air vent valve (prevents against an over pressurization or implosion of the tank during its charging / discharging)
- Each pressure vessel also contains an independent overpressure safety valve (prevents against a very dangerous overpressurization of the vessel and the subsequent explosion during a malfunction or insufficient capacity of the double acting air vent valve)
- Each pressure vessel is designed by certified designer who is qualified for the designing and calculation of pressure vessels.
- Production documentation for each pressure vessel containing static strength calculation, the exact description of a right manufacturing process, including the required types of welds, thickness of material, critical points solutions.
- All the manufactured pressure vessels are subjected to rigorous testing of tightness and porosity of welds, using a special liquid that detects even the slightest unwanted leaks, pores or micro-cracks = The Penetration Test
- Pressure vessels are tested at overpressure which is at least 1 bar higher than the overpressure, for which containers are certified.
- The Protocol on the tightness and pressure tests and the EU declaration of conformity are issued to all pressure vessels. We also attach the Document of pressure tank history., at the request of the customer.
- Manufacturing processes, design drawings, manufacturing, tightness and pressure tests are supervised by an inspector of TÜV or another authorized and certified company, supplying quality control and verification compliance with European standards.
- Each pressure vessel contains an indelible nameplate with the obligatory name of the manufacturer, the ultimate pressure or other data that uniquely identifies the concrete pressure vessel in accordance with EU PED 2014/68/EU
- Optionally we can produce the pressure equipment according to the conditions and standards of GOST-R or GUM certification rules. In this case, we charge an extra surcharge for the special certification :
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- PED certification … is included in the price
- GUM certification … surcharge 5% – We ensure all necessary technical equipment of the tank (GUM compliant), a customer pays and handles the certification process for the tank on site.
- GOST-R certification … surcharge 10%
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- We produce food containers fundamentally from food-friendly stainless steel that fully comply with the Regulation of the European Parliament and Council Regulation EC no. 1935/2004. These materials do not release their constituents to food in quantities which could endanger human health or bring about an unacceptable changes in the composition of food or a deterioration in their organoleptic and sensory characteristics in contact with food under normal or foreseeable conditions. We do not use cheap stainless steel with lower quality, which will soon lose their corrosion resistance and inactivity to food, especially after repeated contact with aggresive solutions during the cleaning and sanitizing process.
- We are looking into suppliers of construction and installation materials and components from which we produce equipment for food production and handling. We do not buy any material from importers who are unable to prove its European origins and characteristics.
- All the tanks, which we design for fermentation, maturation and storage of beverages, have optimized dimensions for the fermentation processes, maturation process, carbonation, carried out in accordance with technological standards for beverages production. We do not set the dimensions of the containers by an unqualified estimate .
- All tanks that are made in HQ quality class, are produced with the guaranteed inner surface roughness of Ra < 0.8 microns, containers that are made in SQ quality class, are produced with the guaranteed inner surface roughness of Ra = 0.8 microns (except in very small tanks and terminate-welds on medium-size tanks), which is the European standard prescribed roughness of the inner surfaces of the tanks that come into contact with food and sanitation alkalic and acid solutions. Guaranteed roughness of the inner surface of the vessel is extremely important to ensure thorough cleaning and sanitation tanks. This is an essential prerequisite for achieving purity and sterility of food production equipment. We guarantee this limited roughness for 100% of the interior surface also for the tanks. We repeatedly do measurements of all internal surfaces of tanks with the special roughness-meter TR-130 during all their manufacturing process. We polish the inner surface of the tank until the desired roughness is reached.
- Each container is designed and manufactured in such a way as to ensure easy cleaning and sanitizing of all surfaces that come into contact with food. Therefore, the vessels are equipped with at least one sanitation shower, removable and sanitizable fill level-indicators and sampling cocks. We do not use any cheap armatures, for which the manufacturer has failed to sanitary design and cleanability.
- Tanks in HQ quality class have an united outer surface. All joints of the outer sheets (thickness at least 2 mm) are either welded or completely sealed. This is important to prevent ingress of moisture into the double casing, moistening the insulating material and the loss of insulating ability. This ensures a consistent quality and insulating capacity of the tanks. For containers in SQ quality, the external sheets are usually riveted and they have a thickness of at least 1 mm.
- We isolate all the pressure vessels by quality PUR foam. The insulating polyuretan foam is professionally applied to the insulating space of the tanks so as to avoid formation of thermal bridges, unisolated empty space or deformation of tanks. We do not use cheap little functional replacements for the isolation of the tanks such as insulating wool, polystyrene beads, inexpertly applied foam.
- Diameters of nozzles, valves and piping are sized correctly according to the volume and vessel function – we do not mount underpowered functional elements on the tanks.
- The warranty for the tanks produced in HQ is 36 months, warranty for the tanks produced in SQ is 24 months. The warranty on tanks in LQ quality is 12 months. The practical life of the tanks is usually several decades, while elements with lower lifetime (valves, seals, etc.) can usually to be easily replaced with a new standardized elements of the same or another manufacturer.
Our recommendation:
If you are comparing our prices with competitors, please always make sure that any other manufacturer guarantees the same quality as our company offers.