Catalogue » Breweries, beer and cider production equipment – the product catalogue » BBS : Breweries - basic sets » BOP | OPPIDUM breweries » OPPIDUM 5000 breweries » BOP-5004: fermentors 20000L » Minibrewery BREWORX OPPIDUM 5004A-10000

Minibrewery BREWORX OPPIDUM 5004A-10000

Name: Minibrewery BREWORX OPPIDUM 5004A-10000
SKU: bop-5004a-10000
Availability: InStock

Original price was: € 1255727 – € 1418783.Current price is: € 1064583 – € 1214290. excluding tax

Industrial minibrewery BREWORX OPPIDUM 5004A-10000 with the brewhouse BREWORX OPPIDUM 5000 allows production from 5000 to 30000 liters of beer per day (from one to six batches per day). This configuration of the brewery includes set of tanks with production capacity up to 1 000 000 liters of top fermented beer or 600 000 liters of bottom fermented beer per year. Industrial design and powerful equipment of the brewhouse OPPIDUM predetermines this brewery for beer producers with requirement for high production capacity of beer.

Automatic control of the boiling process, fermentation process, maturation process, media.

Notice : This offer does not include any services that are necessary for delivery and instalation of the brewery (installation work, transport and accomodation of workers, transport of the brewery technology, start up, training of brewer …) We calculate them individividually for each project – only for your demand.

Brewhouse Brewhouse

Available options:

BREWORX OPPIDUM 5000 : Wort brew machine - the brewhouse

brewhouse-breworx-oppidum-2000j-004J-600x600

czech-product-001 The wort brew machine OPPIDUM 5000 is a powerful professional compact equipment with industrial design which includes all necessary equipment to produce 5900 liters of wort in one batch from malt (or malt extract or wort concentrate), hops and water. The compact machine for preparation of wort includes six special vessels to maximize of production capacity. Thanks to parallel production method this machine is able to produce from one to six batches of wort per day - (from 5900 up to 35400 liters of wort per day). The wort production machine is the main functional component of the brewery BREWORX OPPIDUM 5000 . It is a food machine whose primary function is the production of wort. The wort is an intermediate product which is result of a first phase during production beer. The next phase of the production cycle is fermentation and maturation of this wort in fermentation tanks. The resulting product of this production process is a tasty refreshing low-alcoholic beverage - beer.

AC - Automatic control system - wort brew machine equipped with a computer support - the automatically controlled process of infusion or decoction – fully automatized management of the entire processes of production wort.

Exterior design *

Clear

excluding tax

Automatic brewhouse control system Automatic brewhouse control system

Available options:

BHAC-6 : Automatic Control System for brewhouses Oppidum 1000L-6000L

The BHAC-6 is an automatic control system for the OPPIDUM wort preparation machines with computer support and most operations controlled automatically – according to a specified program from a central control panel. This control system cooperates with OPPIDUM machines with usable production volumes from 1000 up to 6000 liters of wort per one batch.

BHAC3 automatic control system for the brewery includes:

Automatically controlled hot process of brewing – fully automatized management of the entire processes of production wort
Automatic system for time-control of temperatures in fermentation and maturation process
Automatic system for control of media

€ 73940 excluding tax

Automatic Tank cooling control system Automatic Tank cooling control system

Available options:

TTMACS-18 Tank temperature measuring & automatic control system for media and 1-18 tanks

The automatic control system TTMACS-18 allows automatic monitoring and controlling of the most important parts of beer fermentation and maturation process (from 1 to 18 tanks max with one-zone control) and operations with media.

€ 28191 excluding tax

Malt mill - grinder Malt mill - grinder

Available options:

MMR-300 : Malt mill / Malt crusher - machine to squeezing of malt grains, 3x400V 5.5 kW 1200-1800 kg/hr | wide hardened rollers

The electric malt crusher 3x400V 5.5kW with wide hardened rollers designed for a preparation of malt grist with production capacity from 1200 to 1800 kg per hour. The MMR-300 roller mill is a device made for a crushing of grains. We recommend using this model for microbreweries with volume of the brewhouse up to 2000 liters.

€ 12524 excluding tax

Steam generator Steam generator

Available options:

GSG-500 : Gas steam-generator 380 kW | 500kg/hr | 4.3 bar

Automatic gas steam-generator, available power 380 kW - The production capacity from 250 to 500 kg of hot steam per hour. Water feed can be connected directly to the water mains or to a condensate tank. Regulation of the working steam pressure is adjustable in range from 1 to 4.3 bar.

This steam-generator is equipped with gas burner RIELLO RS 4DF MBZRDLE 412g - gas inlet pressure 2-36 kPa. The steam-generator shell is manufactured in accordance to the current PED regulations.

Produced in EU

€ 24720 excluding tax

Hot water tank Hot water tank

Available options:

HWT-8000 : Hot water tank 8000 liters × 2

There is necessary to have enough of drinking hot water available during beer production process. Hot water is used for mixing malt mash in water in process production of wort, for showering of wort during the wort filtration process, for cleaning and sanitizing of the brewhouse and other vessels etc. The hot water tank HWT-8000 (boiler) is equipped with a pumping unit. It is designed for storage of 8000 liters preheated water from the first cooling stage and following heating up to 80°C. The container is made of material AISI 316L, DIN 17 349, AKV extra 2.

Heating system *

Clear

Steam heating system – water is heated with hot steam. The tank includes the pipe steam heat exchanger (It requires an external hot steam generator). Includes the water pressure station. Material AISI 316L

€ 28121 excluding tax each

Fermentation tanks Fermentation tanks

Available options:

CCT-20000C : Cylindroconical fermentation tank CLASSIC, 0.5-3.0 bar, insulated, 20000/21980L

Cylindrically-conical fermentation tank (CCT, CCF, cylindroconical fermenter) with the usable tank volume 20000 liters and total volume 21980 liters, for fermentation and maturation of beer, cider, wine and other beverages, in several variations, made of stainless food steel DIN 1.4301 (AISI 304). The vessel is manufactured containing standardized dimensions and equipment, or according to individual customer requirements. The tank is normally available in several versions (optional dimensions, quality class, maximum pressure). Classic design, PUR insulation, double stainless steel jacket, water (or glycol) cooling duplicators. The tanks designed for maximal pressure higher than 0.5 bar are manufactured in accordance with European Standards EN 13445 and PED 2014/68/EU (Pressure Equipment Directive).

The PED certificate (and all documents related with the pressure equipment in accordance with PED 2014/68/EU standard) is not included in price of the tank and for use the tank in European countries it is necessary to add the item "PED 2014/68/EU certificate" . All parts are made in European Union.

Discounts according to the ordered quantity:

from 2 pcs.	from 3 pcs.	from 4 pcs.	from 6 pcs.	from 8 pcs.	from 10 pcs.	from 15 pcs.	from 20 pcs.
-2%	-3%	-4%	-5%	-6%	-7%	-8%	-9%

Quality class *

Pressure max. *

Clear

Parameters of selected tank: Without the PED certificate / Standard dimensions / Standard Quality / Maximal allowed pressure 0.5 bar / Tested by the producer for pressure 0.7 bar.

excluding tax

Maturation tanks Maturation tanks

Available options:

MBTVI-20000C : Cylindrical pressure tank for the secondary fermentation of beer or cider (maturation, carbonization), vertical, insulated, 20000/21300L, 0.5/1.5/3.0bar × 3

Universal cylindrical pressure fermentation tank usable as the beverage fermentation tank, beverage maturate tank, bright beer tank, tank for the secondary fermentation under pressure, carbonation tank, tank for other final conditioning of beverages. Nominal volume 20000 liters, total volume 21300 liters.

The combi multifunction pressure tank is intended mainly to the secondary fermentation (maturation process) of the alcoholic beverage products, storage, carbonation, filtration of beer, cider, sparkling wine and other beverages under pressure, and also for preparation of beverages before their bottling or filling into kegs. The pressure vessel is made of stainless food steel DIN 1.4301 (AISI 304), with a vertical construction, with an insulated steel jacket. The vessel is cooled by ice water or glycol that circulates in the cooling channels inside the cooling jacket. The vessel has either standardized dimensions and equipment, or special dimensions and equipment according to individual customer requirements. The tank is normally available in several versions (optional dimension ratio, quality class, maximum pressure). Classic design, PUR insulation, double stainless steel jacket, water (or glycol) cooling duplicators. PED certificate (optional also GUM, GOST). All parts are made in European Union.

The pressure tank is fully manufactured in accordance with European Standards EN 13445 and PED 2014/68/EU. The PED certificate (and all documents related with the pressure equipment in accordance with PED 2014/68/EU standard) is not included in price of the tank and for use the tank in European countries it is necessary to add the item "PED 2014/68/EU certificate" . All parts are made in European Union.

Discounts according to the ordered quantity:

from 2 pcs.	from 3 pcs.	from 4 pcs.	from 6 pcs.	from 8 pcs.	from 10 pcs.	from 15 pcs.	from 20 pcs.
-2%	-3%	-4%	-5%	-6%	-7%	-8%	-9%

Quality class *

Pressure max. *

Clear

Parameters of selected tank: Without the PED certificate / Standard dimensions / Standard Quality / Maximal allowed pressure 3.0 bar / Tested by the producer for pressure 4.2 bar.

excluding tax each

Bright beer tanks Bright beer tanks

Available options:

BBTVI-10000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, vertical, insulated, 10000/11110L, 0.5/1.5/3.0bar × 2

The cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - bright beer tank) with a vertical construction and an insulated double steel jacket. The vessel is cooling by ice water or glycol that circulates in the cooling channels inside the cooling jacket. The tank has usable volume 10000 liters and total volume 11110 liters. This professional equipment is designed to isobaric storage, serving, carbonization, filtration of beer, cider, wine, lemonades and other similar beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available in several variants, it is made of stainless food steel DIN 1.4301 (AISI 304). The vessel is manufactured containing standardized dimensions and equipment, or according to individual customer requirements. The tank is normally available in several versions (optional dimensions, quality class, maximum pressure). Classic design, PUR insulation, double stainless steel jacket, water (or glycol) cooling duplicators. PED certificate (optional also GUM, GOST). Entire tank including its parts are made in European Union.

Discounts according to the ordered quantity:

from 2 pcs.	from 3 pcs.	from 4 pcs.	from 6 pcs.	from 8 pcs.	from 10 pcs.	from 15 pcs.	from 20 pcs.
-2%	-3%	-4%	-5%	-6%	-7%	-8%	-9%

Quality class *

Pressure max. *

Clear

Parameters of selected tank: Without the PED certificate / Standard dimensions / Standard Quality / Maximal allowed pressure 3.0 bar / Tested by the producer for pressure 4.2 bar.

excluding tax each

Yeast regeneration Yeast regeneration

Available options:

YSTP40G - Yeast pressure storage tank 400 liters

Special pressure vessel (maximal pressure 0.5 bar) with an efficient volume 400 liters, equipped for storage, revitalisation, collection and easy dosing of brewery yeast into fermentation tanks.

excluding tax

Wort cooler & aerator Wort cooler & aerator

Available options:

WCASB-5000 : Compact cooler and aerator of wort 5000 liters per hour with LED temperature indicators

Compact cooler and aeration system for wort 5000 liters of wort per hour which is attached to a stainless steel panel with LED temperature indicators.
The monoblock system for precisse cooling and aeration of hot wort. This is a necessary equipment for preparation of wort after the hot wort brewing process and before start of the beer fermentation process.
Single-stage or double-stage tabular heat exchanger intended for cooling of the wort from 90°C to 25-7°C using water at temperature 15°C and 1°C before starting of beer fermentation process. The plate heat exchanger and the aeration candle are attached to a stainless steel panel which is equipped with temperature sensors and digital displays.

Cooling *

Clear

The single-stage plate heat exchanger.
This version includes one circuit for water, one circuit for wort, one inlet for sterile air or oxygen, four thermo sensors and four LED temperature indicators :
– Cold water temperature at the water inlet (usually -1-15°C)
– Hot water temperature at the water outlet (usually 80-85°C)
– Temperature of the wort at the wort intlet (usually 90°C)
– Temperature of the wort at the wort outlet (usually 7-25°C)
Manometer shows pressure of sterile air on inlet to the aeration candle.

€ 19611 excluding tax

Glycol cooler Glycol cooler

Available options:

GCU-125 : External cooling unit 17.9-35.0 kW (for splited cooling systems) × 3

The cooling condenser unit intended for the cooling of the water (usually with glycol solution) in the industrial cooling water tank (ICWT - industrial cooling water tank is not included in this set and it must be purchased individually according to requirements of the customer). The iced water is then used to cooling of the beverage production tanks like fermenters or beer storage tanks and also to cooling other devices in the brewery. This equipment uses a special technical coolant intended to chilling systems that has to be filled and pressurized into the primary circuit only by qualified person. This equipment uses ice water or glycol as coolant. The cooling unit is compatible with all types of ICWT cooling water tanks of our production. The output copper pipes of the condenser cooling unit has to be joined with input copper pipes of the pipe heat exchanger or the primary side of the plate heat exchanger of the ICWT cooling water tank. Cooling capacity 17900 W - 35000 W.

€ 14621 excluding tax each

Ice cooling water tank Ice cooling water tank

Available options:

ICWT-10000 : Insulated ice water tank (glycol tank) 10000 liters with two pumps and the heat exchanger × 2

The ICWT-10000 is a coolant reservoir set that includes an industrial cooling water tank 10000 liters, external plate heat exchanger and two pumps. This set is designed for cooling and accumulation of cold water (usually with glycol) and its following utilisation for beer cooling in the second cooling stage and then for further cooling of particular tanks in the brewery. The condensing unit (separated component that is not included as part of this cooling reservoir) with plate heat exchanger is connected to primary circuit (cooling of media). Cooled tanks are connected to the ICWT in the secondary circuit. It is possible to install more condensation units in series. This tank is coupled with two pumps with capacity of 95 l/min for closed primary and secondary circuits. It is mounted on 4 adjustable feet and closed with a stainless cover. We recommend keeping the cooler within a max. distance from the ice water tank of 25 m. Antifreezer is not included in the delivery. We recommend to use non-toxic cooling liquid according to your possibilities.

Circulation pump *

Clear

With the water/glycol circulation centrifugal pump (Grundfos CM5-3 3-phase 400V/50Hz, Hmax=46m, Qmax=4.2 m3/h).

€ 19163 excluding tax each

Ice treated water tank Ice treated water tank

Available options:

ITWT-8000 : Treated water tank 8000 liters (to cooling and storage cold treated drinking water) × 2

Cold water container ITWT-8000 with the cooling spiral is designed for accumulation 8000 liters of ice water. The very cold treated water is using for cooling of the wort in a single-stage plate heat exchanger where the wort is cooled down from 95°C to about 6°C to 25°C. This ice water from the ITWT is heated to 70-80°C during cooling of the wort. The heated water is then kept in the hot water tank, where is stored and used for next brew batch..

excluding tax each

Cleaning and sanitation equipment Cleaning and sanitation equipment

Available options:

CIP-1004SQ : Cleaning and sanitizing station 4x1000 liters (the static CIP machine in standard quality)

CIP-1504HQ : Cleaning and sanitizing station 4x1500 liters (the static CIP machine in high quality)

The CIP-1004SQ (version of the standard quality) is used for sanitation and sterilization of vessels and piping routes. This is a fully equipped system for breweries and other food production plants : Cleaning-In-Place. The CIP equipment provides heating and circulation of water, alkaline and acid solutions through sanitary shower that sprays sanitary chemical solutions on the wall of a vessel. The device consists of four separate containers with nominal volume of 1000 liters and one neutralization vessel (300 l), one or two centrifugal pumps, manual and automatic valves and all installation pipes as well. The steam version of the CIP station includes also a pipe heat exchanger (the heating by hot steam using an external hot steam generator) with a digital temperature control in range of 0-80 °C. This type of the CIP station is recommended for cleaning and sanitation of tanks with a volume more than 12000 liters.

Main benefit of the four-vessel CIP system is two separated tanks for alkaline solution - first tank to alkaline cleaning-sanitation of the brewhouse, second tank to alkaline cleaning-sanitation of other brewery equipment (tanks, filter, pipes ...). The equipment CIP-1004SQ is installed in a rigid frame provided by lockable wheels. Used material is stainless steel 1.4301 (AISI 304) or 1.4404 (AISI 316) according of selected variant. Containers (vessels) are not insulated.

Two variants of the CIP unit :

SH : CIP unit without the steam generator - The heating has to be ensured using an external hot steam generator that is not included in the price.
EH : CIP unit with the steam generator - The heating is ensured using an external hot steam generator that is included in the price.

Functions of the vessels (5):

First alkaline vessel: alkaline cleaning-sanitation of the brewhouse
Second alkaline vessel: alkaline cleaning-sanitation of other brewery equipment (tanks, filter, pipes ...)
Acid vessel: acid cleaning and sanitation of all brewery equipment
Water tank: collecting and heating of water
Neutralizing vessel: neutralization of acid and alkaline solutions before they pour into the drain

The equipment CIP-1004SQ is installed in a rigid frame provided by lockable wheels. Used material is stainless steel 1.4301 (AISI 304). Three vessels designed for hot dilution are equipped with insulation.

Steam generator *

Material *

Clear

Material : Pump inner parts and heating chambers are made from stainless steel AISI 316. Pipes, fittings, frame and tanks are made from stainless steel AISI 304. The heating has to be ensured using an external hot steam generator that is not included in the price.

excluding tax

Air compressor with filters Air compressor with filters

Available options:

ACO-60 Air compressor with microfiltration 60 m3/hour

Air compressor with 3-level sterilization unit and production capacity 60 m3 per hour. The air compressor is used for safety filtration, affining and tapping or bottling of beer or cider without the risk of purchased infection by foreign organisms that are contained in the ambient air. It is necessary to use sterile air, therefore there are both double mechanical filtration and microfiltration processes. The Compressor consists of a oil-free compressor with electromotor, pressure vessel, three-level air filtration system and condensate dryer.

€ 7810 excluding tax

Brewery accessories and tools Brewery accessories and tools

Available options:

SBT1 : Complete set of brewing tools

1pc of Saccharimeter + certificate (range 0° – 6° Plato)
1pc of Saccharimeter + certificate (range 4° – 10° Plato)
1pc of Saccharimeter + certificate (range 10° – 20° Plato)
1pc of Alcoholometer + certificate
1pc of Graduated cylinder
1pc of Pump for iced water (spare part)
1pc of Pump for wort/beer EBARA CDXM 70/7
4pcs of Beer hose EPDM
1pc of Reducion valve CO2
50m of Hose and connector CO2
150m of Hose and connector for distribution beer
1pc of Stainless step ladder for safe access to fermentors
1 pc of Holder of saccharimeter, design oak/stainless
1 pc of Cooling of samples (only with a stainless brewhouse)
1 pc of Pipe manifold for wort with a sightglass DN25 or DN32
1 pc of Gauge rod for mashing tank
1 pc of Yeast collector (only with fermentation tanks)
3pcs of Beer hose coupling DN25 or DN32

€ 5950 excluding tax

Assembling material Assembling material

Available options:

XAM-30000 Assembling material

All material necessary for assembling of the brewery / ciderhouse.

Assembling material includes :

Pipe connections and armatures
Electric wires and elements
Hoses
Fixing elements and systems
Accessories

€ 30000 excluding tax

Assembling work Assembling work

Available options:

XAW Assembling and instalation work

All work necessary for assembling and instalation of the brewery (or the cider production line). Will be calculated individividually for each project – only for your demand.

They include:

Electrical work - installation of power and signal wires
Programmers - programming of the control system for the brewery
Installation of the steam-generators + briefing
Revision of electrical equipment
Revision of pressure equipment - piping
Installation of the brewery - installation of technology on site
Installation of dispense equipment
Connection to the brewery taproom

Usual assembling plan :

Number of workers 3 workers
Estimated installation work days 10 days
Daily working time 12 Hour per day

€ 0 excluding tax

Project work Project work

Available options:

TPB-10000 Technology project documentation for a brewery / ciderline 10000 hl/year

Technology project for the brewery / ciderline with production capacity up to 1.000.000 liters per year. The preparation of input parameters for a construction project.

Project designer *

Clear

Preparation of the full necessary text and graphic materials for the preparation of the technological project documentation. Signed by our unauthorized experienced brewery designer. It is expected that the project documentation will be authorized by the designer, who handles the project documentation for the buyer.
The technological construction project is not part of a this technological project documents. The buyer provides his own designer for the building construction (or reconstruction) project.

€ 4080 excluding tax

~~€ 1302982~~ € 1108677 excluding tax

SKU: bop-5004a-10000 Categories: BOP-5004: fermentors 20000L, ACB 8001-10000 hl per year Tag: Beer

Description
Reviews (0)

Description

Automatic control of boiling process, fermentation process, maturation process, media.

microbreweries-breworx-oppidum-001

Technical parameters :

Production capacity – daily :

5000 liters of beer wort per day – one batch for 24 hour – source raw materials are malt or malt extract, hops, drinking water and brewer’s yeast
10000 liters of beer wort per day – two batches within 24 hours – source raw materials are malt or malt extract, hops, drinking water and brewer’s yeast
15000 liters of beer wort per day – three batches for 24 hour – source raw materials are malt or malt extract, hops, drinking water and brewer’s yeast
20000 liters of beer wort per day – four batches within 24 hours – source raw materials are malt or malt extract, hops, drinking water and brewer’s yeast
25000 liters of beer wort per day – five batches for 24 hour – source raw materials are malt or malt extract, hops, drinking water and brewer’s yeast
30000 liters of beer wort per day – six batches for 24 hour – source raw materials are malt or malt extract, hops, drinking water and brewer’s yeast

Production capacity – yearly :

Beer produced using the on surface fermentation method ……… 1 000 000 liters per year
Beer produced using the under bottom fermentation method …. 600 000 liters per year

Raw material :

Classical raw materials : Malt + hops + drinking water + brewer’s yeast + (optionally other ingrediences)
Beer concentrates : Malt extract + hops + drinking water + brewer’s yeast + (optionally other ingrediences)
CO2 in pressure bottles (cylindres)
Washing and sanitizing agents

Control system :

Brewhouse – boiling equipment :
- valves and claps – computer automatic control
- temperatures – computer automatic control
- motors, pumps – computer automatic control
- timing – computer automatic control
Tanks – fermentation, maturation, bright beer :
- temperatures – computer automatic control
- timing – computer automatic control
Media – hot water, ice water, wort cooling, glycol tank :
- temperatures – computer automatic control
- timing – computer automatic control

Required space for building :

Floor area min : from 180 to 250 m²
Room height min : 9.0 m

Electrical connection :

Electrical socket : 400V 3ph / 50 Hz
Electrical consumption : 161 kW

Brewhouse heating system :

Gas steam-generator

Cooling system :

Cooling of wort : Drink treated cold water + Ice cooling water (with glycol)
Cooling of tanks : Ice cooling water (with glycol)

BREWORX OPPIDUM – modern fermentation method

We produce minibreweries BREWORX OPPIDUM in modern variant of the main fermentation and arrangement of the tank storage.

Microbreweries BREWORX OPPIDUM CF

Fermentation and maturation in sealed cylindrical-conical tanks is an effective and modern way of producing beer, which is highly resistant to contamination of fermenting beverages with unwanted organisms. Precision control of the fermentation and maturation leads to permanent results of constant quality and sensory characteristics of the beer. This scheme of brewery is particularly suitable for the production beer types using upper yeast, but it is possible to produce all types of bottom-fermented beer too.

Drawing of brewery BREWORX OPPIDUM CF (closed fermentation):

scheme-mp-bwx-oppidum-cf-002-en

1. Brewhouse: 1.1 Brewhouse: Mash kettle primary, 1.2 Brewhouse: Mash kettle secondary, 1.3 Brewhouse: Lauter tun, 1.4 Brewhouse: Wort storage tank, 1.5 Brewhouse: Wort kettle, 1.6 Brewhouse: Whirlpool, 1.7 Hot water tank (boiler), 1.8 Ice treated water tank, 1.9 Wort heat exchanger , 1.10 Water treatment, 2. Fermentation: 2.1 Fermentation , 2.2 Maturation tanks, 2.3 Serving tanks, 3. Hot steam-generator, 4. Cooling: 4.1 Glycol Cooling Unit + Ice cooling water tank, 4.2 Plate heat exchanger for cooling the wort / hot water production, 4.3 Plate heat exchanger for ice water cooling, 6. Sanitation: 6.1 Mobile CIP pump, 6.2 * CIP station, 7. Production of industrial gases: 7.1 Compressor, 7.2 Wort aeration stone, 7.3 Beer pushing inert gas, 8. Yeast management: 8.1 Yeast tank, 8.2 * Propagation station for growing yeast strains, 9. Beer filtration: 9.1 * Primary and secondary filter, 10. Bottling and salling of beer: 10.1 * KEG Washing and Filling maschine, 10.2 * Distribution and sales of beer * 10.3 Tapping of beer.

CONTROL SYSTEM FOR BREWERY BREWORX OPPIDUM

Control system AC (automatic control) :

Automatic controlled brewhouse with computer support and most of the operation controlled by computer according to selected program in central control panel. Control panel is designed with touchscreen on which the brewmaster selects a recipe and starts program what controls the production process. Brewmaster controls and makes a laboratory tests, ensures preparation of raw materials and brewhouse for the process.

brewhouse-automatic-control-auv3-control-panel

Minibrewery BREWORX OPPIDUM 5004A-10000

Brewhouse Brewhouse

BREWORX OPPIDUM 5000 : Wort brew machine - the brewhouse

Automatic brewhouse control system Automatic brewhouse control system

BHAC-6 : Automatic Control System for brewhouses Oppidum 1000L-6000L

Automatic Tank cooling control system Automatic Tank cooling control system

TTMACS-18 Tank temperature measuring & automatic control system for media and 1-18 tanks

Malt mill - grinder Malt mill - grinder

MMR-300 : Malt mill / Malt crusher - machine to squeezing of malt grains, 3x400V 5.5 kW 1200-1800 kg/hr | wide hardened rollers

Steam generator Steam generator

GSG-500 : Gas steam-generator 380 kW | 500kg/hr | 4.3 bar

Hot water tank Hot water tank

HWT-8000 : Hot water tank 8000 liters × 2

Fermentation tanks Fermentation tanks

CCT-20000C : Cylindroconical fermentation tank CLASSIC, 0.5-3.0 bar, insulated, 20000/21980L

Maturation tanks Maturation tanks

MBTVI-20000C : Cylindrical pressure tank for the secondary fermentation of beer or cider (maturation, carbonization), vertical, insulated, 20000/21300L, 0.5/1.5/3.0bar × 3

Bright beer tanks Bright beer tanks

BBTVI-10000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, vertical, insulated, 10000/11110L, 0.5/1.5/3.0bar × 2

Yeast regeneration Yeast regeneration

YSTP40G - Yeast pressure storage tank 400 liters

Wort cooler & aerator Wort cooler & aerator

WCASB-5000 : Compact cooler and aerator of wort 5000 liters per hour with LED temperature indicators

Glycol cooler Glycol cooler

GCU-125 : External cooling unit 17.9-35.0 kW (for splited cooling systems) × 3

Ice cooling water tank Ice cooling water tank

ICWT-10000 : Insulated ice water tank (glycol tank) 10000 liters with two pumps and the heat exchanger × 2

Ice treated water tank Ice treated water tank

ITWT-8000 : Treated water tank 8000 liters (to cooling and storage cold treated drinking water) × 2

Cleaning and sanitation equipment Cleaning and sanitation equipment

CIP-1004SQ : Cleaning and sanitizing station 4x1000 liters (the static CIP machine in standard quality)

Air compressor with filters Air compressor with filters

ACO-60 Air compressor with microfiltration 60 m3/hour

Brewery accessories and tools Brewery accessories and tools

SBT1 : Complete set of brewing tools

Assembling material Assembling material

XAM-30000 Assembling material

Assembling material includes :

Assembling work Assembling work

XAW Assembling and instalation work

They include:

Usual assembling plan :

Project work Project work

TPB-10000 Technology project documentation for a brewery / ciderline 10000 hl/year

Description

Technical parameters :

BREWORX OPPIDUM – modern fermentation method

Microbreweries BREWORX OPPIDUM CF

Drawing of brewery BREWORX OPPIDUM CF (closed fermentation):

CONTROL SYSTEM FOR BREWERY BREWORX OPPIDUM

Control system AC (automatic control) :

Reviews

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