Microbrewery MODULO LITE-ME 251SEM-CF187G

The modular easy to assemble microbrewery kit MODULO LITE-ME 251SEM-CF187G with the brewhouse BREWORX LITE-ME 250 allows the production from 250 to 1000 liters of beer per day. This configuration of the brewery includes set of tanks with production capacity up to 18.800 liters of top fermented beer or 11.300 liters of bottom fermented beer per year – but only from beer malt concentrates, not from malt. Simple design with independent devices allows easy assembling by customer without our specialists. This configuration doesn´t include an assembly work – a customer performes the easy assembling himself using the user manual.

Manual control of the boiling process, media and tanks with PLC controllers support.

Notice : This offer does not include any services that are necessary for delivery and instalation of the brewery (installation work, transport and accomodation of workers, transport of the brewery technology, start up, training of brewer …) We calculate them individividually for each project – only for your demand.

Modulo Lite-ME = the modular microbrewery kit

Build yourself your own microbreweryfrom prefabricated modules within a few hours in a normal restaurant kitchen. The unique and inexpensive solution allowsthe gradual expansion of the brewerywithout a large investment, withoutdesigning, assembly teamandworkers. More about the modulo breweries …

Technical parameters :

Production capacity – daily :

• 250 liters of beer wort per day – one batch within 12 hours – source raw materials are malt extract, hops, drinking water and brewer’s yeast
• 500 liters of beer wort per day – two batches within 24 hours – source raw materials are malt extract, hops, drinking water and brewer’s yeast
• 750 liters of beer wort per day – three batches within 24 hours – source raw materials are malt extract, hops, drinking water and brewer’s yeast
• 1000 liters of beer wort per day – four batches within 24 hours – source raw materials are malt extract, hops, drinking water and brewer’s yeast

Production capacity – yearly :

• Beer produced using the on surface fermentation method ……… 18.800 liters per year
• Beer produced using the under bottom fermentation method …. 11.300 liters per year

Raw material :

• Beer concentrates : Malt extract + hops + drinking water + brewer’s yeast + (optionally other ingrediences)
• CO2 in pressure bottles (cylindres)
• Washing and sanitizing agents

Control system :

• Brewhouse – boiling equipment :
  • valves and claps – manual control
  • temperatures – PLC controllers
  • motors, pumps – PLC controllers
  • timing – manual control
• Tanks – fermentation, maturation, bright beer :
  • temperatures – PLC controllers
  • timing – manual control
• Media – hot water, ice water, wort cooling, glycol tank :
  • temperatures – PLC controllers
  • timing – manual control

Required space for building :

• Floor area min : 24 m²
• Room height min : 2.1 m

Electrical connection :

• Electrical socket : 400V 3ph / 50 Hz
• Electrical consumption : 44 kW

Heating system – brewhouse :

• Electric heating elements

Cooling system :

• Cooling of wort : Drink Cold water + Ice cooling water
• Cooling of tanks : Ice cooling water (optionally glycol)

More informations about MODULO:

• Detailed description of microbreweries MODULO … Why choose this solution ?

• Extend the brewery system MODULO on the production of CIDER! How to do … ?

• Technical specifications of microbreweries MODULO …

• Components of the modular microbreweries MODULO – description and prices …

• Typical configurations of microbrewery sets MODULO – description and prices …

• Description of the brewing process – How to brew beer with microbrewery MODULO …