BREWORX CLASSIC 1502 : Industrial coffee boiling machine

The coffee boilig machine BREWORX CLASSIC 1502 is a compact food machine which includes all necessary equipment to produce up to 1770 liters of boiled coffee in one brew batch from milled coffee grains and drinking water. The BREWORX CLASSIC is a two-tank equipment :
1st tank = mashing tank (tank to mixing the milled coffee in water) + coffee boiling tank (tank to boiling of coffee), 2nd tank =  whirlpool (tank to separation of solid rests from coffee) . The operation platform, measuring and control system and supporting frame are also parts of the machine.

The brewhouse BREWORX CLASSIC 1502 includes in standard :

• mashing tank – heated tank for boiling of the milled coffee grains
• whirlpool – for separation of solid rests from coffee
• control panel
• platform with stairs
• all pipes and wires connections
• all mechanically and automatically controlled valves and armatures
• electric switchboard cabinet

Brewlock – the practical door-lock system :

• BLMS – Brewlock quick door-lock system – simple BLMS system allows very quick locking and unlocking of all upper doors of the tanks by only one hand (with the glass door design)

Powerful heating systems :

• SH – Steam heating – the heating of kettel is performed by hot steam produced by steam-generator. Heating by hot steam significantly speeds up the boiling process.. This system requires a connection of the brewhouse to electric, gas or pellet steam-generator that is not included in the brewhouse (see an optional accessories).

Technical specification

Mash tank – heated tank with a stirrer

• Usable capacity 2 649 l
• Dimensions Ø 1 500 mm, height 1 500 mm
• Steam bottom area 1.76 m2
• Steam jacketing area 0.87 m2
• Steam valve ASCOjucomatik DN 15
• Steam condensate discharge DN 15
• Four-arm agitator with gearbox output power 500 Nm, input power 2.2 kW
• Lighting 12V 35W
• 2x Sanitary rotating shower DN 20
• Steamer DN 150, 3x spraying device
• Insulation 50 mm plasticized cotton,
• Measuring rod with ČMI-cz certification/directive 71/316/EEC

Whirlpool – swirl tank

• Usable capacity 2 649 l
• Dimensions Ø 1 500 mm, height 1500 mm
• Sanitary manhole 430*340 mm
• 2x Sanitary rotating shower DN 25
• Tangential nozzle DN 20
• Level indicator DN 20
• Fermenting valve 2x DN 25
• Insulation 50 mm plasticized cotton,

Piping, armatures

• Primary line DN 60, 5x flap valve DN 60
• Drain line DN 60, 3x flap valve DN 60
• Sanitary line DN 32, 4x valve DN 32
• Water supply and additional lines DN 32, 5x valve DN 32
• Coffee filter 4000l/h/DN 120
• Mashing pump Ebara
  • power 1.5 kW
  • pump controlled by frequency converter Fronic 0.75 kW

Electric installation

• Main switch 3x 25A with central stop button
• Motor starter 3x 2.5-4.0 A
• 1x Frequency converter Fronic mini 1.5 kW
• 2x Frequency converter Fronic mini 0.75 kW
• Digital temperature regulator of mash tank Dixel XR20D
• Digital regulator of coffee output temperature Dixel XR20D
• Circuit breaker 6A 230V
• Circuit breaker 10A 230V
• Circuit breaker 4A 230V
• Plastic DIN switchboard, 36 modules
• Wiring
  • 5x 1.5 18 m
  • 5x 2.5 10 m
  • 3x 1.0 48 m

Dimensions and weight

• Weight 1 500 kg
• Basic size minimum height 2 900 mm
• Width 4 300 mm
• Depth 2 100 mm

This boiling equipment is mounted in a rigid frame made of 1.4301, 8 pc adjustable supports installed in its bottom part.

Connections:

• Coffee discharge DN 25
• Cold water supply DN 32
• Hot water supply DN 32
• Drain line DN 60
• Electro 5*2.5 12500 W

Auxiliaries:

• Cooling device for samples
• Flow meter DN 25 of water supply
• Water filter
• Combined water taps assembly with digital indication of temperatures
• Steps to service bridge 750*730*585 mm

Transport

This equipment is usually shipped in assembled state with exception for copper covers, steamer for steam condensation, steps of service bridge and electric switchboard.