Description
Handy carbonic acid meter for quick determination of CO2 pressure in beer, water, cider and other carbonated beverages, in crown capped bottles (0.25-0.7 l) and for monitoring the secondary beer fermentation.
The bottle connector is equipped with a pin that pierces the crown cap. (the crown cap stay damaged after measuring).
Range: 0-6 bar
Division: 0.1 bar
For 26 mm diameter of the crown caps
Attention, this product does not work on the following bottles:
- Beer bottle Belge 75 cl, crown cap 26 mm
- Champagne bottle 75 cl, crown cap 26 mm
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