I-BM-200: Umshini wokuphisa we-BREWMASTER Compact wort wort - i-230L infusion Brewhouse

Umshini we-wort brew medium-size owenzelwe ukulungiselela kalula u-230L webhiya wort eqenjini elilodwa kusetshenziswa indlela yokuphuza ukumnika. Idivayisi yokukhiqiza kabhiya esebenzisekayo futhi elula ongayisebenzisa kubo bonke abapheki bekhaya. Umshini wethu wokuphuza i-BREWMASTER BM-200 usebenzisa amanye ama-fermentors we-wort owenziwe lula ukulungiselela ubhiya omuhle owenziwe ngesandla, usebenzisa imikhiqizo emisha ngokuya nganoma yiluphi uhlobo lweresiphi. Umshini we-wort brew ukhiqizwa ngensimbi engagqwali. Ubuningi be-malt 42.0 kg ngeqoqo ngalinye. Umshini we-wort brew ukhiqizwa ngokuphelele ngensimbi engagqwali i-AISI 304.
Ama-230 amalitha we-wort ekhiqizwayo ivolumu eyanele yokukhiqiza cishe amalitha ayi-200 kabhiya ngemuva kokuqeda inqubo yokuvutshelwa nokuvuthwa.

BREWMASTER I-BM-200 ikhiqiza amalitha angama-230 we-hopped wort ngeqeqebana elilodwa

Uhlelo lokulawula ukuphiswa kwe-wort oluzenzakalelayo ngokuphelele luthatha inqubo yokuphisa ngokuya ngamaresiphi alungisiwe ngamanye futhi lusebenza kuzo zonke izigaba zokuphisa ngezikhathi eziqondile namazinga okushisa. Ukuhlungwa kwe-pure wort ephuma kuzinhlamvu ze-malt yokuphumula kwenziwa kalula futhi ngokushesha ngokuphakamisa ubhasikidi wangaphakathi ngesisefo se-malt kusetshenziswa idivayisi yokuphakamisa ehlanganisiwe. Ngale ndlela ungakwazi ukufeza inqubo yokuhlunga i-wort kalula futhi ngokushesha.

Ngaphezu kwalokho, le divayisi yokuphisa iselula, igudluka kalula , futhi isidingo sayo sesikhala sincane. Lokhu kuyenza ilungele izindawo zokudlela ezincane, izindawo zokucima ukoma, imicimbi noma imiphakathi yotshwala obuphisa ekhaya. Izindleko zokuthenga eziphansi kanye nenani eliphansi ngelitha ngalinye likabhiya okhiqiziwe kuqinisekisa ukubuyiselwa kwezindleko ezisheshayo.

Idizayini entsha kusukela ngo-2024:

Incazelo ye-BM-200 BREWMASTER Brewhouse:

I-wort mashing-abilayo / Ukusefa kwe-wort

Amapharamitha wobuchwepheshe nezisetshenziswa:

• Umhleli we-PLC ovumela ukuthi ahlole, alawule futhi ahlele ngokuzenzakalelayo noma yiziphi izikhathi ezifiselekayo, imisebenzi yokumpompa namazinga okushisa, kulandela iresiphi ekhethiwe. Ukweseka lokho, singakunikeza futhi Isixhumi esibonakalayo se-WiFi esikusiza ukuthi uhlele i-PLC ngokuqondile kwikhompyutha yakho.
• Isinciphisi-moto engxenyeni engezansi.
• Ngenxa ye-modular wort yokuphisa, izimfanelo ezinhle ze-organoleptic, futhi ngenxa yesistimu entsha enelungelo lobunikazi, uzothola ukukhishwa okungcono kukashukela ku-wort kunamanye amasistimu okuphuza.
• Izakhi ezintathu zokushisisa zokushisa, ukugcinwa kalula kanye nesihlungi se-wire esisebenzayo, imojula ye-winch ukuze uphakamise kalula futhi ubeke isihlungi se-wort ngaphandle komzamo, amasondo amane aphendukayo (oku-n. 2 anebhuleki) ukuze kube lula ukuthuthwa komshini. ekamelweni.
• Amakhoyili amathathu okushisisa: 3 x 3.000 W okukhiphayo
• Iphampu: 370 W
• Ukuxhumeka kokunikezwa kwamandla: 400V / 3-isigaba - ukuvikelwa kwe-fuse min. 16 Amp.
• Ingqikithi yokusetshenziswa kwamandla: 9.4 kW
• Ukupholisa i-wort: Kuqinisekiswa kusetshenziswa ijakhethi ephindwe kabili enendawo engu-1.3 m2 kanye namanzi eqhwa azungeza kuwo. Inqubo yokupholisa i-wort ithatha cishe amahora angu-2 (Ukupholisa kwe-wort kusuka ku-95°C kuya ku-25°C). Ukuze uthole isikhathi esifushane sokupholisa kudingeka isisetshenziswa esengeziwe sokupholisa sangaphandle.
• Iphampu kanye ne-tangential inlet iqinisekisa ukuhlukaniswa kalula kwe-wort kuma-hops kusetshenziswa umthelela we-whirlpooling.
• Ubukhulu. ubuningi be-malt: 42 kg
  Isisindo: 200 kg

Izinzuzo:

• Kulula kakhulu ukusebenzisa, ukuhlanza nokugcina.
• Ekusekeleni iyunithi yokuphisa, singahlinzeka ngezinsiza eziningi (izihlungi ze-hop, amathangi a-cylindrical apholile noma apholile, izishintshi zokushisa ezipholile, ..) ezizokuqondisa ekukhiqizeni ubhiya bakho obuphelele!
• Kuyisixazululo esifanelekile sezindawo ezidayisa utshwala ezincane, izindawo zokucima ukoma, i-agritourisms, izikhungo zokudla kanye nanoma yimiphi imisebenzi efuna ukunikeza owabo ubhiya kumakhasimende abo.

Ukuxhumana kwamapayipi :

• Ukukhishwa kwe-Wort: BSP 1″ owesilisa
• Okokufaka kwamanzi okupholisa: BSP 1″ owesilisa
• Ukupholisa amanzi okukhiphayo: BSP 1″ owesilisa

Ubukhulu

• Ubude: 136 cm
• Ububanzi: 90 cm
• Ubude: 210 cm
• Ikhreyithi yokhuni: 132 x 100 x 175 cm (ubude x ububanzi x ukuphakama)
• Isisindo somkhumbi: 200 kg

Idizayini esebenzayo nokusebenza ntofontofo kakhulu:

Inqubo yokwenza i-wort:

Programming - Ngokuya ngeresiphi, uhlelo lokuphisa lwe-BM-200 luhlelwe ngezikhathi ezifanele zokuphisa kanye namazinga okushisa. Inqubo yokuphisa iqala ngokushintshela ekulawuleni okuzenzakalelayo. Isistimu yokulawula iqondisa umsebenzisi ngesinyathelo ngesinyathelo futhi isebenzise zonke izigaba ezine zokuphisa ngokuzenzakalelayo.

Ukuxuba nokushisa kwe-malt mash - Kuye ngeresiphi kanye nendlela, uthela amanzi emshinini we-BREWMASTER futhi uwushise aze afike ku-38 °C. Bese ubeka ubhasikidi we-malt ngesisefo endaweni yawo yokusebenza. Thela inani elidingekayo le-malt phakathi kwezinto ezifakwa ngesisefo. Ubhasikidi we-malt uhlanganiswe nobakaki kanye ne-drawbar.

Ukwenza i-mash – Iphampu ivula ngokuzenzakalelayo. Phakathi nenqubo yokujikeleza kwamanzi, isitashi sikhishwa emfuleni. Izigaba ezine zokuphisa wort zibulawa ngokusho kweresiphi ekhethiwe. Ngokwesibonelo kanje:

1. Isigaba samaprotheni: 55 °C, cishe imizuzu emi-5
2. Isigaba se-Maltose: 63 °C, cishe imizuzu engama-30
3. Isigaba sokuqala se-sacharidation: 72 °C, cishe imizuzu engama-20
4. Isigaba sesibili se-sacharidation : 78 °C, cishe imizuzu eyi-10

Ukuhlunga - Ekupheleni kwezigaba ezine zokuhlanganisa umsindo wesignali ye-acoustic. Inqubo yokuhlunga i-wort elandelayo yenziwa kalula ngokukhipha ubhasikidi we-malt emshinini we-BREWMASTER. Lokhu kwenziwa ngokusebenzisa idivayisi ehlanganisiwe yokuphakamisa. Vumela ukuhluza i-wort nge-malt imizuzu embalwa. Khona-ke ngokushesha uchithe i-malt kubhasikidi ngamanzi ashisayo ukuze uthole isivuno esingcono futhi ususe ubhasikidi we-malt.

Ukubilisa i-wort ngama-hops – Iwort ibiliswa imizuzu engama-80 namahops, nesivalo esivuliwe. Ama-hops afakwa izikhathi eziningana ngesikhathi sokubilisa. Ukusebenzisa isihlungo esikhethekile ungakwazi kalula ukuhlukanisa ama-pellets ama-hops kusuka ku-wort. Amanzi ahwamukile kufanele ashintshwe ngokufaka amanzi amasha okuphisa. I-wort viskosity yasekuqaleni ingalungiswa ekugcineni ngokungeza noma ukushiya ngaphandle amanzi. Isikali emshinini wokuphisa we-wort sisebenza njengemitha yezinga. Ekupheleni kwesigaba sokubilisa, isignali ye-acoustic iyakhala futhi.

Ukupholisa i-wort – Ngemva kokuphela kokubilisa i-wort ngamahops, i-wort ipholiswa ngokushesha ngangokunokwenzeka ekushiseni kokuvutshelwa ngesibandisi sewort esikhethekile esihlanganiswe emshinini noma kusetshenziswa amajakhethi amabili okupholisa ethangi lokuvutshelwa elipholiswe ngamanzi abandayo nesipholile samanzi.

Ukuvutshelwa kukabhiya/inqubo yokuvuthwa :

Ngokushesha ngemva kokuphela kokubilisa kwe-wort izinga lokushisa le-wort lilethwa ezingeni lokushisa lokuvutshelwa nge-cooler wort noma ngejazi eliphindwe kabili; i-wort ibuye ixutshwe ne-yeast bese ivutshelwa ethangini lokuvutshelwa elikhulu ngokufanelekile (isisekeli sokuzikhethela).

Ukuvutshelwa kukabhiya okuyisisekelo

Ukuze uthole ukuvutshelwa kobhiya oyinhloko ungasebenzisa ipulasitiki elula noma izitsha zensimbi engagqwali ezifakwe isikhiya somoya.

>> Izikebhe ezinconyiwe zokuvutshelwa kukabhiya oyinhloko ...

Ukuvutshelwa kukabhiya wesibili - ukuvuthwa

Ukuvuthwa kukabhiya ungasebenzisa ama-fermentors ensimbi engagqwali ahlomele ngokuphelele uchwepheshe benqubo yokukhiqiza ubhiya.

>> Amathangi omfutho wokuvutshelwa kukabhiya wesibili…

>> Qedela amasethi nge-fermentor eyodwa yokuvutshelwa kukabhiya wesibili ...

>> Qedela amasethi anama-fermentor amaningi wokuvutshelwa kukabhiya wesibili ...

Iyadla :

Ngemva kwamasonto ambalwa obhiya obupholile emabhodleleni noma ethangini lokuvuthwa likabhiya (insiza ozikhethela yona), ubhiya opholile kahle ungaphuzwa.

Izinsiza ezitholakalayo :

1. I-BMTM-200 : I-Termo-sleeve ye BREWMASTER BM-200

I-BMTM-200 Termo-sleeve iyisesekeli esinconyiwe somshini wokuphisa wort we-BREWMASTER BM-200. Lesi sesekeli senzelwe ukwahlukanisa umkhumbi obilayo ukusheshisa ukushisa, isivinini seqoqo ngalinye lokuphisa nokonga amandla. I-termo-sleeve nayo iyanconywa kakhulu ukuthi isetshenziswe uma idingeka umjikelezo wokuphuza utshwala ongaphezu kowodwa ngosuku - kulokhu sincoma ukuthi usebenzise amathangi okuvutshelwa okuvuthwa ngevolumu elingana nesamba sesamba sewort ekhiqizwa nsuku zonke.

2. I-SBT2 ​​: Isethi yamathuluzi okuphisa we the BREWMASTER ama-breweries

Isethi yamathuluzi okuphisa we BREWMASTER . Leli sethi lihlanganisa:

1. I-Hydrometer kanye nesampula yepulasitiki yesilinda - IHydrometer iyithuluzi lokulinganisa eliyisisekelo lokulinganisa iphesenti lotshwala kubhiya okhiqizwayo. Le sethi ihlanganisa i-hydrometer engaqinile enokulungiswa kwezinga lokushisa kanye nesilinda sepulasitiki esisekelayo.
2. Ifosholo elikhulu - ngokususa i-malt emshinini obilisa i-wort ngemva kwenqubo yokuhlunga i-wort.
3. Isethi yokuhlanza - isethi yamathuluzi okuhlanza kalula umshini obilisa i-wort, amathangi namapayipi.
4. Umgqomo we-malt – isitsha sepulasitiki sokuqoqwa kalula kwe-malt egayiwe ngaphansi komshini wokugaya i-malt
5. Isigwedlo sokhuni sikamashi - ukuxutshwa kwe-wort ngezikhathi ezithile ngesikhathi sokuphisa

3. MM-80 : Igayidi lezinhlamvu ze-malt

Umshini wokukhama kahle okusanhlamvu kwe-malt ngaphandle kokulimaza izingxenye zangaphandle zokusanhlamvu, namandla okukhiqiza kusuka ku-60 kuya ku-80 kg ngehora.

4. I-FUIC-SLP1C-2x200CCT Iyunithi yokuvutshelwa kukabhiya ohlangene 2×200/240 amalitha angu-1.2bha

Iyunithi yokuvutshelwa nokuvuthwa kukabhiya, i-BREWORX MODULO FUIC-SLP1C-2x200CCT, iyibhulokhi ephathwayo ezimele enamathangi amabili angama-cylindrical-conical 2x 200 litre (inani lomthamo 2×240 amalitha). Le nguqulo ye-SLP ye-FUIC inomklamo wokwakha owenziwe lula ngaphandle kokufakwa ngaphakathi kanye nebanga lengcindezi ephansi elilungisekayo ukusuka ku-0 kuye ku-1.2bar. Iyunithi ye-FUIC ihlanganisa konke okudingekayo ekuvutshelweni okuyinhloko kukabhiya, ukuvuthwa kukabhiya, ukugcinwa kanye nokulungiswa kukabhiya ukuze kufakwe amabhodlela asebenzayo kanye nenqubo yokukhipha.

I-BREWORX MODULO FUIC-SLP1C-2x200CCT iqukethe lezi zinto:

• 2 ama-PCT-SLP 200 amalitha (ivolumu esetshenziswayo) / 240 amalitha (ingqikithi yevolumu) - amathangi angahlanganisiwe angama-cylindrical-conical, ingxenye eyi-cylindrical ipholiswe ngamanzi noma i-glycol, ingcindezi 0 - 1.2bar
• 1 pc we-compact water / glycol chiller 2300 W enezilawuli ezine zokushisa ezizimele namaphampu.
• Uhlelo lokukala nokulawulwa kwamazinga okushisa nokusakazwa kwesipholisi
• Onke amapayipi namapayipi wohlelo lokupholisa - izakhi zokuxhuma phakathi kwamakhaza namathangi
• Uhlaka lokusekela olunemilenze eguquguqukayo noma amasondo ane-aretation

6. CFSCT1-1xCCT200SNP-3xFMT200SLP : Qedela ukuvutshelwa kukabhiya okunesethi engu-1xCCT-SNP 240 amalitha kanye ne-3xFMT-SLP 240 amalitha

Isethi ephelele yokuvutshelwa kukabhiya. Le sethi i-CFSCT1-1xCCT200SNP-3xFMT200SLP ihlanganisa zonke izinto zokusebenza ezidingekayo ukuze kukhiqizwe ubhiya ochwepheshe kusetshenziswa ukuvutshelwa nokuvuthwa kwewort kusetshenziswa inqubo yokuvutshelwa nokuvuthwa. Isethi siqukethe 1 pc of non-ingcindezi cylindrical-conical ithangi 240 amalitha (for ukuvutshelwa okuyinhloko) kanye 3 pcs we ingcindezi cylindrical amathangi 240 amalitha (for ukuvutshelwa yesibili). Isethi ihlanganisa isipholile esisodwa esihlanganisiwe samanzi/i-glycol esinesistimu edidiyelwe yokulawula izinga lokushisa ledijithali nazo zonke izinzwa, amapayipi, izintambo nezinto zokufakwayo.

Isethi ye-CFSCT1-1xCCT200SNP-3xFMT200SLP iqukethe:

• I-1 pc ye-CCT-SNP-200DE enziwe lula ithangi lokuvutshelwa le-cylindriically-conical 200 amalitha (inani eliphelele lamandla angama-240 amalitha) enendawo eyodwa yokupholisa - isitsha esikhethekile sokuvutshelwa kukabhiya oyisisekelo okungenasici - sokuvutshelwa okuyisisekelo
• 3 ama-pcs e-FMT-SLP-200H enziwe lula ithangi le-cylindrical fermentation engafakwanga amalitha angama-200 (inani eliphelele lamalitha angama-240) nendawo eyodwa yokupholisa - isitsha esikhethekile sakho kokubili ukuvutshelwa kukabhiya nokuvuthwa ngaphansi kwengcindezi enkulu. I-1.2bar - yokuvutshelwa kwesibili
• 1pc we-compact water / glycol chiller 2300 W enezilawuli ezine ezizimele zokushisa kwedijithali, izinzwa ezine zokushisa, amaphampu we-foru
• Amapayipi nokufakwa ekuxhumaneni phakathi kokubanda nethangi.
• Incwadi yokufaka