Incazelo
I-Postmix PMX-VER3 iyithuluzi elikhethekile eliklanyelwe ukukhiqizwa okusheshayo nokulula izinhlobo ezintathu zamalemonade apholile noma ama-lemonade apholile amabili namanzi e-soda.
Ungakwazi ngokushesha ukunikeza iziphuzo ezintsha neziqabulayo ezinomthamo wokukhiqiza omkhulu ngokwanele.
Isishintshi sokushisa samakhaza siyibhulokhi ye-aluminium lapho kushunyekwa khona isisetshenziswa se-carbon dioxide, i-evaporator yensimbi engagqwali kanye nezifutho zesiphuzo.
Umthamo wesiraphu usethiwe futhi kungenzeka ulungiswe. Uxhumano lwe-inlet ngaphansi kwedivayisi luvumela amanzi, ama-syrups kanye ne-CO2 ukuthi kuhlinzekwe kunoma yiluphi uhlangothi.
Ukufakwa komshini we-postmix kufanele kuqinisekiswe yinkampani yasendaweni esebenza ngokukhethekile ezinsizeni zemishini ye-postmix. Inkampani yethu ayihlinzeki ngezinsizakalo zokufaka kwamanye amazwe ngaphandle kweCzechia.
Imingcele yobuchwepheshe:
- 3 iziphuzo ezibandayo noma 2 iziphuzo ezibandayo + amanzi noma soda
- 3 ikhanda likampompi eliwumshini
- Isikhwama sensimbi engagqwali
- Ukwakhiwa okuqinile
- Amandla okupholisa wedivayisi: 35 l/h
- Ubukhulu ububanzi/ubude/ubude: 280/ 470/ 440 mm
- Isisindo: 33 kg
Ukuze uxhume i-post-mix udinga:
- Ulayini wamanzi : izimiso zokuphakelwa kwamanzi - ukuxhuma empompini ngentambo engu-1/2 (okungcono kube ngaphakathi kwe-5 m ye-soda bar), amanzi endaweni yokungena kufanele ahlangabezane nengcindezi nemibandela yekhwalithi.
- Ulayini wegesi : Isilinda somfutho we-CO2
- Ugesi : indawo kagesi evamile (ngaphakathi kwe-1.5 m ukusuka emshinini)
- Ama-syrups : kuma-bag-in-box noma kuma-cuvettes
Nge-postmix, sincoma ukuthi uthenge isethi yezesekeli ngokusho kwephakheji yesiraphu esetshenzisiwe ukuze ixhunywe nokusebenza kwayo!
Izibuyekezo
Azikho izibuyekezo okwamanje.