I-BM-200 : Umatshini we-BREWMASTER Compact wort wotywala-i-230L infusion brewhouse

Umatshini ophakathi we-wort brew ejolise ekulungiseleleni ngokulula i-230L yebhiya ye-wort kwibhetshi enye usebenzisa indlela yokungenisa utywala. Isixhobo esisebenzayo nesilula sokuvelisa ibhiya esinokusetyenziswa kubo bonke abapheki bekhaya. Umatshini wethu wokwenza iBREWMASTER BM-200 kunye nokusetyenziswa kwezinye izinto ezilula ze-fermentors zokulungiselela ibhiya elungileyo eyenziwe ngezandla, kusetyenziswa iimveliso ezintsha ngokoluphi na uhlobo lweresiphi. Umatshini wokwenza i-wort uveliswa ngentsimbi engenasici. Ubuninzi be-malt ubuninzi be-42.0 kg kwibhetshi nganye. Umatshini wokwenza i-wort uveliswe ngokupheleleyo ngentsimbi ye-AISI 304.
I-230 yeelitha ze-wort evelisiweyo yanele ngokwaneleyo ukuvelisa malunga ne-200 yeelitha zebhiya emva kokugqiba ukubola kunye nenkqubo yokuvuthwa.

BREWMASTER I-BM-200 ivelisa ukuya kutsho kwiilitha ezingama-230 ze-hopped wort kwibhetshi enye

Inkqubo yokulawula ukuthungwa kwewort ezenzekelayo ngokugqibeleleyo ithatha inkqubo yokwenziwa ngokweendlela zokupheka ezilungelelanisiweyo kwaye ihamba kuzo zonke izigaba zokusela kunye namaxesha kunye namaqondo obushushu. Ukuhluzwa kwe-wort ecocekileyo ephuma kwiinkozo zokuphumla kwenziwa ngokulula nangokukhawuleza ngokuphakamisa ibhaskithi yangaphakathi ngesisefo semalt usebenzisa isixhobo sokuphakamisa esihlanganisiweyo. Ngale ndlela unokwenza inkqubo yokucoca i-wort ngokulula kwaye ngokukhawuleza.

Ukongeza, esi sixhobo sokwenza utywala siselfowuni, kulula ukushukuma, kwaye imfuno yaso yendawo incinci. Oku kuyenza ilungele iindawo zokutyela ezincinci, ii-pubs, iminyhadala okanye iindawo ezithengisa utywala ekhaya. Ixabiso eliphantsi lokuthenga kunye nexabiso eliphantsi ngokwelitha yebhiya evelisiweyo iqinisekisa imbuyekezo yeendleko ezikhawulezayo.

Uyilo olutsha ukusukela ngo-2024:

Inkcazelo ye-BM-200 BREWMASTER Brewhouse :

Ukubiliswa kwewort / Ukuhluzwa kwewort

Iiparamitha zobugcisa kunye nezixhobo:

• Umdwelisi wenkqubo we-PLC ovumela ukujonga, ukulawula kunye neprogram ngokuzenzekelayo nawaphi na amaxesha anqwenelekayo, imisebenzi yokumpompa kunye namaqondo obushushu, kulandela iresiphi ekhethiweyo. Ukuxhasa oko, sinokubonelela kwakhona nge-WiFi Interface ekunceda ukuba ucwangcise i-PLC ngqo kwikhompyuter yakho.
• I-Moto-reducer kwindawo engezantsi.
• Enkosi kwimodyuli yesixokelelwano sokwenza i-wort, iimpawu ezilungileyo ze-organoleptic, kwaye enkosi kweyona nkqubo inelungelo elilodwa lomenzi wechiza, uya kufumana ukutsalwa okungcono kweswekile kwiwort kunezinye iinkqubo zokubilisa.
• Izinto ezintathu zokufudumeza zokufudumeza, ukugcinwa lula kunye ne-practical wire-filter, imodyuli ye-winch ukuphakamisa lula kunye nokubeka i-wort filter ngaphandle komzamo, amavili amane ajikelezayo (apho n. 2 nge-brake) kuthutho olulula lomatshini. kwigumbi.
• Iikhoyili ezintathu zokufudumeza: 3 x 3.000 W imveliso
• Impompo: 370 W
• Uxhumo lombane lombane: 400V / 3-isigaba - ukhuseleko lwe-fuse min. 16 Amp.
• Ukusetyenziswa kwamandla ngokupheleleyo: 9.4 kW
• Ukupholisa iWwort: Ukuqinisekiswa kusetyenziswa ibhatyi ephindwe kabini enommandla ongaphezulu we-1.3 m2 kunye namanzi omkhenkce ajikeleza kuyo. Inkqubo yokupholisa wort ithatha malunga ne 2 h (Ukuphola kwe wort ukusuka kuma 95°C ukuya kuma 25°C). Ngexesha elifutshane lokupholisa isixhobo esongezelelweyo sokupholisa sangaphandle siyimfuneko.
• Impompo kunye ne-tangential inlet iqinisekisa ukwahlulwa lula kwewort kwi-hops kusetyenziswa i-whirlpooling effect.
• Max. ubungakanani bemalt: 42 kg
  Ubunzima: 200 kg

Izinzuzo:

• Kulula kakhulu ukusebenzisa, ukucoca kunye nokugcina.
• Ukuxhasa iyunithi yokutshiza, sinokubonelela ngoluhlu olubanzi lwezixhobo (izihluzi ze-hop, i-cylindrical epholileyo okanye i-conic fermentation tanks, i-heat exchangers epholileyo, ..) eya kukukhokelela ekuphuhliseni iibhiya zakho ezigqibeleleyo!
• Sisisombululo esifanelekileyo semizi-mveliso emincinci, ii-pubs, i-agritourisms, amaziko okutya kunye nayo nayiphi na imisebenzi efuna ukubonelela ngebhiya yabo yobugcisa kubathengi babo.

Uqhagamshelo lwemibhobho :

• Imveliso yeWort: BSP 1″ indoda
• Igalelo lamanzi okupholisa: BSP 1″ indoda
• Ukupholisa ukuphuma kwamanzi: BSP 1″ indoda

amacala

• Ubude: 136 cm
• Ububanzi: 90 cm
• Ukuphakama: 210 cm
• Ikhreyithi yomthi: 132 x 100 x 175 cm (ubude x ububanzi x ukuphakama)
• Ubunzima bokuthumela: 200 kg

Uyilo olusebenzayo kunye nokusebenza kakuhle kakhulu:

Inkqubo yokwenziwa kwewort :

soLungiselelo – Ngokuxhomekeke kwiresiphi, inkqubo yotywala yeBM-200 icwangciswe ngamaxesha afanelekileyo otywala kunye namaqondo obushushu. Inkqubo yokusela iqala ngokutshintshela kulawulo oluzenzekelayo. Inkqubo yolawulo ikhokela umsebenzisi kwinyathelo ngenyathelo kwaye iphumeze zonke izigaba ezine zokusela utywala ngokuzenzekelayo.

Ukuxuba kunye nokufudumeza imalt mash - Ngokuxhomekeke kwiresiphi kunye nendlela, ugalela amanzi kumatshini we-BREWMASTER kwaye ushushu ukuya kwi-38 °C. Emva koko beka ibhaskithi ye-malt kunye ne-sieve kwindawo yayo yokusebenza. Galela inani elifunekayo lemalt phakathi kwezinto ezifakwe kwisihluzo. Ibhaskithi ye-malt igxininiswe kunye ne-bracket kunye ne-drawbar.

Ukwenziwa kweMash – Impompo itshintsha ngokuzenzekelayo. Ebudeni bemalt kwinkqubo yokujikeleza kwamanzi, isitatshi sikhutshwa kwimalt. Izigaba ezine zokwenziwa kwewort zenziwa ngokweresiphi ekhethiweyo. Umzekelo ngolu hlobo lulandelayo:

1. Isigaba seprotheni : 55 °C, malunga ne-5 min
2. Isigaba seMaltose : 63 °C, malunga ne-30 min
3. Isigaba sokuqala se-sacharidation : 72 °C, malunga ne-20 min
4. Isigaba sesibini se-sacharidation : 78 °C, malunga ne-10 min

U kucoca – Ekupheleni kwezigaba ezine zokuhlanganisa isandi somqondiso we-acoustic. Inkqubo yokuhluza i-wort elandelayo iqhutywa ngokulula ngokususa ingobozi yemalt kumatshini we-BREWMASTER. Oku kwenziwa ngokusetyenziswa kwesixhobo sokuphakamisa esidibeneyo. Vumela ukuhluza i-wort kwi-malt imizuzu embalwa. Emva koko, kamsinyane ugalele imalt ebhaskithini ngamanzi ashushu ukuze ufumane isivuno esingcono kwaye ususe ingobozi yemalt.

Ukubilisa i-wort nge-hops – Iwort ibiliswe imizuzu engama-80 ngeehops, inesiciko esivuliweyo. Iihops zongezwa amaxesha amaninzi ngexesha lokubilisa. Ukusebenzisa i-sieve ekhethekileyo unokwahlula ngokulula iipellets ze-hops kwi-wort. Amanzi asele engumphunga kufuneka atshintshwe ngokugalela amanzi okusezwa amatsha. I-original wort viskosity inokulungiswa ekugqibeleni ngokudibanisa okanye ukushiya ngaphandle kwamanzi. Isikali kumatshini we-wort brew usebenza njengemitha yezinga. Ekupheleni kwesigaba sokubilisa, isandi se-acoustic siyavakala kwakhona.

Ukupholisa Wort – Emva kokuphela kokubilisa i-wort nge-hops, i-wort ipholiswa ngokukhawuleza kwiqondo lobushushu lokuvundiswa yi-wort ekhethekileyo yokupholisa idityaniswe kumatshini okanye kusetyenziswa iibhatyi eziphindwe kabini zokupholisa zetanki yokubilisa epholile ngamanzi abandayo kunye nesipholisi samanzi.

Ukubiliswa kwebhiya/inkqubo yokuvuthwa :

Ngokukhawuleza emva kokuphela kokubiliswa kwe-wort iqondo lobushushu le-wort liziswa kwinqanaba lobushushu lokuvundiswa yi-wort cooler okanye ngebhatyi ephindwe kabini; i-wort nayo ixutywe negwele kwaye ivundiswe kwitanki yokuvubela enkulu ngokufanelekileyo (isincedisi esikhethwayo).

Ukubiliswa kwebhiya yokuqala

Kwi-fermentation yokuqala yebhiya ungasebenzisa iplastiki elula okanye iinqanawa zokubilisa intsimbi engenasici exhotyiswe ngesitshixo somoya.

>> Iinqanawa ezicetyiswayo zokubiliswa kwebhiya yokuqala…

Ukuvutshelwa kwebhiya yesibini - ukuvuthwa

Ukuvuthwa kwebhiya ungasebenzisa i-fermentors yensimbi engenasici exhotyiswe ngokupheleleyo kwi-semi-professional inkqubo yokuvelisa ibhiya.

>> Iitanki zoxinzelelo zokubiliswa kwebhiya yesibini…

>> Gqibezela iiseti ngesivundisi esinye sokubiliswa kwebhiya yesibini ...

>> Gqibezela iiseti ezinezivundisi ezininzi zokuvundiswa kwebhiya yesibini ...

Iyatya :

Emva kweeveki ezininzi zokulinganisa ibhiya ezibhotileni okanye kwitanki yokuvuthwa kwebhiya (isincedisi ozikhethelayo), ibhiya epholileyo inokuselwa.

Izincedisi ezifumanekayo :

1. BMTM-200 : Termo-sleeve for the BREWMASTER BM-200

I-BMTM-200 Termo-sleeve sisixhobo esicetyiswayo se-BREWMASTER BM-200 wort brew machine. Esi sixhobo senzelwe ukugquma kwesitya esibilayo ukukhawulezisa ukufudumeza, isantya sebhetshi nganye yotywala kunye nokugcina amandla. I-termo-sleeve nayo iyacetyiswa kakhulu ukuba isetyenziswe xa iyimfuneko kumjikelo wotywala ongaphezu kwesinye ngosuku - kulo mzekelo sincoma ukusebenzisa iitanki zokuvutshelwa-ukuvuthwa kunye nomthamo olinganayo uwonke we-wort eveliswa imihla ngemihla.

2. SBT2 : Iseti yezixhobo zokushisela the BREWMASTER Utywala

Iseti yezixhobo zokushisela BREWMASTER . Olu seti lubandakanya :

1. I-Hydrometer kunye nesampula yeplastiki yesilinda – IHydrometer sisixhobo sokulinganisa esisisiseko sokulinganisa ipesenti yotywala kwibhiya eveliswayo. Le setethi ibandakanya i-hydrometer engabonakaliyo kunye nokulungiswa kweqondo lokushisa kunye ne-cylinder yeplastiki yenkxaso.
2. Ifosholo enkulu Ukususa i-malt kumatshini wokubilisa i-wort emva kwenkqubo yokuhluza i-wort.
3. Ukucoca iseti - isethi yezixhobo zokucoca lula umatshini wokubilisa i-wort, iitanki kunye ne-hoses.
4. Umphanda weMalt – isitya seplastiki ukuze kube lula ukuqokelelwa kwimalt egayiweyo phantsi komatshini wokusila
5. Ibheyile yokwenziwa ngomthi - ukuxuba i-wort ngamaxesha athile ngexesha lenkqubo yokusela

3. MM-80 : Iinkozo zemalt

Umatshini wokucudisa kakuhle iinkozo zemalt ngaphandle kokonakalisa iindawo ezingaphandle zengqolowa, kunye nomthamo wemveliso ukusuka kwi-60 ukuya kwi-80 kg ngeyure.

4. I-FUIC-SLP1C-2x200CCT Iyunithi yokubilisa ibhiya eqinileyo 2×200/240 iilitha 1.2bar

Iyunithi yokuvutshelwa kwebhiya kunye nokuvuthwa, i-BREWORX MODULO FUIC-SLP1C-2x200CCT, yibhloko ehambayo ezimeleyo eneetanki ezimbini ze-cylindrical-conical 2x 200 ilitha (umthamo uwonke 2 × 240 ilitha). Le nguqulo ye-SLP ye-FUIC inoyilo lolwakhiwo olulula ngaphandle kwe-insulation kunye ne-adjustable low-pressure range ukusuka kwi-0 ukuya kwi-1.2bar. Iyunithi ye-FUIC ibandakanya yonke into eyimfuneko kwi-fermentation engundoqo yebhiya, ukuvuthwa kwebhiya, ukugcinwa kunye nokulungiswa kwebhiya kwi-bottling esebenzayo kunye nenkqubo yokuhambisa.

I-BREWORX MODULO FUIC-SLP1C-2x200CCT inala macandelo :

• Iipcs ezi-2 zeCCT-SLP iilitha ezingama-200 (umthamo osetyenziswayo) / iilitha ezingama-240 (umthamo opheleleyo) - iitanki ezingabonakaliyo ze-cylindrical-conical, inxalenye ye-cylindrical ipholile ngamanzi okanye i-glycol, uxinzelelo 0 - 1.2bar
• I-1 pc yamanzi adibeneyo / i-glycol chiller 2300 W kunye nezilawuli ezine zokushisa ezizimeleyo kunye neepompo.
• Inkqubo yokulinganisa nokulawula amaqondo obushushu kunye nokujikeleza kwesipholisi
• Yonke imibhobho kunye nemibhobho yenkqubo yokupholisa - izinto zokudibanisa phakathi kwe-cooler kunye namatanki
• Isakhelo sokuxhasa ngemilenze ehlengahlengisiweyo okanye iivili ezinendawo

6. CFSCT1-1xCCT200SNP-3xFMT200SLP : Gqibezela ibhiya evundisiweyo iseti kunye 1xCCT-SNP 240 iilitha kunye 3xFMT-SLP 240 iilitha

Iseti epheleleyo yokuvutshelwa kwebhiya. Le iseti ye-CFSCT1-1xCCT200SNP-3xFMT200SLP ibandakanya zonke izixhobo eziyimfuneko kwimveliso yobungcali yebhiya usebenzisa ukuvutshelwa kunye nokuvuthwa kwe-wort usebenzisa inkqubo yokuvutshelwa kunye nokuvuthwa. Isethi iqukethe i-1 pc ye-non-pressure cylindrical-conical tank 240 ilitha (i-primary fermentation) kunye neepcs ezi-3 zoxinzelelo lweetanki ze-cylindrical 240 ilitha (kwi-fermentation yesibini). Isethi iquka enye i-compact yamanzi edibeneyo / i-glycol epholileyo kunye nenkqubo edibeneyo yokulawula ubushushu bedijithali kunye nazo zonke izinzwa, i-hoses, iingcingo kunye nezixhobo.

Iseti yeCFSCT1-1xCCT200SNP-3xFMT200SLP ine:

• I-1 pc ye-CCT-SNP-200DE eyenziwe lula i-non-insulated cylindrical-conical fermentation tank 200 ilitha (umthamo uwonke 240 iilitha) kunye nendawo yokupholisa enye - isitya esikhethekileyo sokuvutshelwa kwebhiya ephantsi koxinzelelo - ukwenzela ukuvutshelwa okuphambili.
• I-3 iipcs ze-FMT-SLP-200H eyenziwe lula i-non-insulated cylindrical fermentation tank 200 iilitha (umthamo uwonke 240 iilitha) kunye nendawo yokupholisa enye - isitya esikhethekileyo kuzo zombini ukuvutshelwa kwebhiya kunye nokuvuthwa phantsi koxinzelelo olukhulu. I-1.2bar - ukwenzela ukuvutshelwa kwesibini
• I-1pc yamanzi acocekileyo / i-glycol chiller 2300 W enezilawuli ezine ezizimeleyo zobushushu bedijithali, iisenzi ezine zobushushu, iimpompo zeforu
• Amathumbu kunye nokufakelwa kunxibelelwano phakathi kokupholisa kunye netanki.
• Isikhokelo sofakelo