Microbrewery MODULO CLASSIC 501SSM-CF1875G

Qalabka microbrewery-ga modular MODULO CLASSIC 501SSM-CF1875G oo leh unugga brewhouse MODULO CLASSIC 500 wuxuu kuu ogolaanayaa inaad soo saarto 500 ilaa 2000 litir oo biir ah maalintii. Qaabayntan warshadaynta waxa ka mid ah haamo leh awood wax soo saar ilaa 187.500 litir oo biir ah oo ay soo saartay habka halsano dusha sare ah ama 112.500 litir oo biir ah oo ay soo saartay habka halsano ee hoose. Naqshad fudud oo leh aalado modular ah oo madax-bannaan ayaa u oggolaanaya in si fudud la isugu keeno warshadda buuxda ee ka timid dhowr qaybood oo is haysta oo keliya macaamiishu iyada oo aan khubaradayada khusayn. Qiimaha qaabayntan kuma jiraan shaqada isku-xidhka - waxaanu u malaynaynaa in isu-ururinta la hubiyay macmiilka laftiisa si waafaqsan buug-gacmeedka kulanka.

Xakamaynta gacanta ee habka karkarinta, warbaahinta iyo taangiyada oo ay la socdaan taageerayaasha PLC.

Ogeysiis: Dalabkan kuma jiraan wax adeegyo ah oo lagama maarmaan u ah keenista iyo rakibaadda khamriga (shaqada rakibaadda, gaadiidka iyo hoyga shaqaalaha, gaadiidka tikniyoolajiyadda khamriga, bilowga, tababbarka khamriga…) Waxaan u xisaabineynaa si shaqsi ah mashruuc kasta. - kaliya baahidaada.

Modulo Classic = xirmada mikrobrewery modular

Naftaada ku dhis warshad-brewery-yar oo kuu gaar ah qaybo hore loo sii diyaariyey dhawr saacadood gudahood jikada makhaayadda caadiga ah. Xalka gaarka ah iyo midka aan qaali ahayn wuxuu u oggolaanayaa in si tartiib tartiib ah loo ballaariyo warshadaynta iyada oo aan la helin maalgashi ballaaran, iyada oo aan la naqshadeyn, kooxda shirarka iyo shaqaalaha gaarka ah. Wax badan oo ku saabsan warshadda Modulo

Fikradaha farsamada:

Awoodda wax-soo-saarka - maalin kasta:

• 500 litir oo wort beerka ah maalintii - hal dufcadood 12 saacadood gudahood - alaabta ceeriin ee laga helo waa malt ama soosaarka malt, hops, biyo la cabbo iyo khamiirka brewer
• 1000 litir oo wort beerka ah maalintii - laba dufcadood gudahood 24 saac gudahood - alaabta ceeriin ee laga helo waa malt ama soosaarka malt, hops, biyo la cabbo iyo khamiirka brewer
• 1500 litir oo wort beerka ah maalintii - saddex dufcadood gudahood 24 saac gudahood - alaabta ceeriin ee laga helo waa soosaarka malt, hops, biyaha la cabbo iyo khamiirka brewer
• 2000 litir oo wort beerka ah maalintii - afar dufcadood gudahood 24 saac gudahood - alaabta ceeriin ee laga helo waa soosaarka malt, hops, biyaha la cabbo iyo khamiirka brewer

Awoodda wax-soo-saarka - sannadkii:

• Beer la soo saaray iyadoo la isticmaalayo habka halsano dusha sare ………… 187.500 litir sanadkii
• Beer la soo saaray iyadoo la isticmaalayo habka halsano ee hoose…..112.500 litir sanadkii

Waxyaabaha qashinka ah:

• Alaabta ceeriin ee qadiimiga ah: Malt + hops + biyaha la cabbo + khamiirka brewers + (ikhtiyaar ahaan walxo kale)
• Beerta waxa ay xooga saartaa: soosaar malt + hops + biyaha la cabbo + khamiirka brewers + (ikhtiyaar ahaan walxo kale)
• CO2 dhalooyinka cadaadiska (cylindres)
• Waxyaalaha lagu dhaqo iyo nadaafadda

Nidaamka xakamaynta:

• Brewhouse - Qalabka karinta:
  • alwaaxyada iyo sacabka - xakamaynta gacanta
  • heerkulka - kontoroolayaasha PLC
  • matoorada, bambooyin - kontaroolayaasha PLC
  • waqtiga - gacanta gacanta
• Haamaha - halsano, korriin, biir dhalaalaya:
  • heerkulka - kontoroolayaasha PLC
  • waqtiga - gacanta gacanta
• Warbaahinta - biyaha kulul, biyaha barafka, qaboojinta wort, haanta glycol:
  • heerkulka - kontoroolayaasha PLC
  • waqtiga - gacanta gacanta

Meesha loo baahan yahay dhismaha:

• Aagga sagxadda min: 75 m²
• Dhererka qolka min: 2.4 m

Xiriirka korontada:

• Godka korontada: 400V 3ph / 50 Hz
• Isticmaalka korontada: 74 kW

Nidaamka kuleyliyaha - brewhouse:

• Koronto dhaliye uumi-dhaliye

Nidaamka qaboojinta:

• Qaboojinta wort : Cab biyo qabow + biyo qaboojin baraf ah
• Qaboojinta taangiyada: Biyaha qaboojinta barafka (ikhtiyaar ahaan glycol)

Qorshaha hababka diyaarinta modulo wort ee lagu taliyay:

I. SH - Nidaamka kuleylinta uumiga (guji sawirka si aad u ballaariso)

II. Habka kuleylinta saliidda korontada (guji sawirka si aad u ballaariso)

Qorshaha Modulo Classic microbrewery

I. Qaabeynta aasaasiga ah:

II. Qaabeynta la ballaariyay:

Macluumaad dheeraad ah oo ku saabsan MODULO:

• Sharaxaad tafatiran ee warshadaha mikrobrega ee MODULO… Maxaad u doorataa xalkan?

• Kordhi habka brewery MODULO ee wax soo saarka CIDER! Sidee loo sameeyaa…?

• Tilmaamaha farsamada ee mikrobreweries MODULO…

• Qeybaha ka mid ah microbreweries modular MODULO - sharraxaadda iyo qiimayaasha…

• Qaabaynta caadiga ah ee microbrewery sets MODULO - sharraxaadda iyo qiimayaasha…

• Sharaxaada habka wax-soo-saarka - Sida biirka loogu sameeyo microbrewery MODULO…