tsananguro
Iyo yakazvimirira compact unit yekuvirisa chinwiwa chinodhaka uye maturation maitiro ane kutonhora kwakabatanidzwa: FUIC-CHP2C-2x2000CCT.
Iyo FUIC-CHP2C-2x2000CCT fermentation-maturation unit ine maviri 2000 lt / 2203 lt cylindrical-conical fermentors (CCT/CCF) uye yakazvimirira compact inotonhorera pane yakajairwa furemu.
Dhizaini yemhando yekuvirisa: matangi akavharirwa ane kaviri-jaketi, akanyoroveswa nemvura kana glycol, yakanaka inogadziriswa kumanikidza kubva 0bar kusvika 3bar. Yakagadzirirwa kune zvese zvekutanga uye zvechipiri kuviriswa kwecarbonated doro zvinwiwa sedoro, waini inopenya, doro cider.

Iyo compact unit yeiyo doro yekuvira uye yekumesa maitiro neakasangana inotonhorera BREWORX MODULO FUIC-CHP2C-2x2000CCT inozvimiririra nhare mbozha ine mairi maviri eefermentors mhando yemakirindiri-conical matangi 2x 2000 litita (huwandu hwakazara 2 × 2203 litita) Iyo FUIC unit inosanganisira zvese chii chakakosha pakuvira kukuru kwedoro, kune kumesa doro pakumanikidzwa, kuzadza isobaric yedoro mumakegi kana mabhodhoro kana kunwiwa kwedoro mumagirazi ekunwa zvakananga kubva kune ma fermentors akaiswa muchikamu ichi. Iyo FUIC yuniti inogona kushandiswa zvakare kuvirisa zvimwe zvinwiwa zvinodhaka seinopenya waini, cider nezvimwe.
Rudzi urwu rweiyo FUIC unit ine zvinhu izvi:
- 2 pcs eCCT 2000 litita (rinoshandisika vhoriyamu) / 2203 litita (yakazara vhoriyamu): Cylindrically-conical fermentors akagadzirwa nesimbi isina simbi ayo akaomeswa nePUR furo, yakatonhorera nemvura kana glycol iyo yaitenderera munzira dzekutonhodza dzeviri-bhachi
- 2 pcs eakaomeswa mvura anotonhorera pamwe nehunyoro hunyoro 2.3 kW (izvi zvinoshanda kutonhora tembiricha 0 ° C uye ambient tembiricha 25 ° C)
- Zvinhu zvekuyera uye kudzora tembiricha uye kutenderera kwechitonhorera
- Piping yekutonhora mvura - zvinhu zvekubatanidza pakati peanotonhorera nematangi
- Kutsigira furemu nemakumbo anochinjika kana mavhiri ane mabhureki
Compact fermentation units BREWORX MODULO -Ichi chigadziriso chepasirese compact yekuvirisa uye maturation yewort. Munguva yekuvirisa uye kuibva kwe wort yakagadzirwa mu brewhouse wort inova chinwiwa chekupedzisira - doro. Nguva yekuvirisa uye maturation process zvinoenderana nerudzi rwedoro, kudzvanywa kweseti mumatangi e-cylindrical-conical uye zvinodiwa nemubiki.
Mudziyo uyu unoshandiswawo kugadzira nekugadzirisa masampuli emhando itsva dzedoro kana waini mumavhoriyamu madiki, pasina kuvhara mavirisi makuru mubiro kana waini nekuda kwechikonzero ichi.
FUIC-CHP2C-2x2000CCT: muenzaniso dhizaini yekuvirisa-maturation unit ine maviri cylindrical-conical fermentors uye maviri macompact coolers.


Ona vhidhiyo mharidzo yeFUIC fermentation unit:
Tsananguro yehunyanzvi:
| Parameters | FUIC-CNP2C-2x2000CCT - isina PED chitupa |
FUIC-CHP2C-2x2000CCT - ine PED certficate |
| Vhoriyamu inoshandiswa [marita] | 2x 2000 | 2x 2000 |
| Huwandu huwandu [marita] | 2x 2203 | 2x 2203 |
| Dzvinyiriro renji (inobvumidzwa nePED) | 0.0 bar - 0.5bar | 0.0 bar - 3.0bar |
| Maximal pressure range (yakaedzwa nemugadziri) | 0.0 bar - 4.4bar | 0.0 bar - 4.4bar |
| Kuvirisa kwekutanga (pasina kumanikidzwa) | zvakakodzera | zvakakodzera |
| Kuvirisa kwechipiri (pasi pekumanikidzwa) | zvisina kukodzera | zvakakodzera |
| Kupa chinwiwa kubva mumatangi | zvisina kukodzera | zvakakodzera |
| Manual kuzadza chinwiwa mumakegi | zvisina kukodzera | zvakakodzera |
| Michina inozadza chinwiwa mumakegi | zvisina kukodzera | zvakakodzera |
| Kusefa kwechinwiwa | zvisina kukodzera | zvakakodzera |
| Simba rekutonhodza [kW] | 2x2.3 kW | 2x2.3 kW |
| Kutonhodza simba [22°C > 7°C] | 2x 600 lt / awa | 2x 600 lt / awa |
| Kutonhora kudzora system | PLC | PLC |
| Refrigerant | mvura | glycol |
| Inogadziriswa tembiricha range muCCT | 1 ° C - 25 ° C | 1 ° C - 25 ° C |
| Power chiyamuro | 2x 1380 W / 6A | 2x 1380 W / 6A |
| Kubatana kwemagetsi | 230V/1P/16A | 230V/1P/16A |
| Maximal tembiricha mumba | 35 ° C | 35 ° C |
| Kureba [mm] | 3850 | 3850 |
| Upamhi [mm] | 1400 | 1400 |
| Kureba [mm] | 3780 | 3780 |
| Weight netto [kg] | 1892 | 1892 |
| Weight brutto [ kg] | 6572 | 6572 |
| Mobility | mavhiri | mavhiri |
| Kuramba | makumbo anogadziriswa | makumbo anogadziriswa |
| zvinhu | AISI 304 | AISI 304 |
| garandi | 24 mwedzi | 24 mwedzi |
Cherechedzo:
Zvose zviyero uye uremu zvakaenzana - zvinoverengerwa maererano nezvinhu zvaive zviripo panguva yekuiswa kwemusika. Mugadziri anochengetera kodzero yekushandura zviyero uye huremu kana zvisipo zvakafanana uye zvikamu pakugadzirwa kwechimwe chigadzirwa, kana kana mutengi aine zvaanoda. Mutengi anogamuchira mufananidzo wechigadzirwa kubva kumugadziri. Zvose zvakakosha zviyero zvechigadzirwa chaicho zvicharatidzwa mumufananidzo uyu. Mutengi anogara achisimbisa zviyero zvechigadzirwa chisati chagadzirwa.
FUIC-CHP2C-2x2000CCT unit inosanganisira maviri CCT-2000C mavirisi.
Zvishandiso uye dhizaini yeCCT-2000C cylindrical-conical tank Classic 2000/2203 malita
Dhizaini yemusangano weiyo cylindroconical tank CCT-2000C (modhi 2015 / SQ / zviyero zvakaenzana):

CCT-2000C: technical parameter
Technical parameter eCCT-2000C: Iyo yepasi pese koni yekuvirisa, iyo cylindrically-conical kumanikidza tangi kune ese ekuvirisa uye nekukora kwedoro kana cider, inoshandisika vhoriyamu 2000 litita, ine PUR kuputira, yakatonhora nemvura / glycol.Cylindrically-conical tangi CCT-2000C / yakasarudzika fermentor | SQ / 0.5 bar | SQ / 1.5 bar | SQ / 3.0 bar | HQ / 0.5 bar | HQ / 1.5 bar | HQ / 3.0 bar |
|---|---|---|---|---|---|---|
Parameter (zviyero zvakaenzana) | SQ / 0.5 bar | SQ / 1.5 bar | SQ / 3.0 bar | HQ / 0.5 bar | HQ / 1.5 bar | HQ / 3.0 bar |
| Vu Usable vhoriyamu [marita] | 2000 | 2000 | 2000 | 2000 | 2000 | 2000 |
| Vt Yese huwandu [marita] | 2280 | 2280 | 2280 | 2280 | 2280 | 2280 |
| V1 Kumusoro arched pasi - vhoriyamu [marita] | 192 | 192 | 192 | 192 | 192 | 192 |
| V2 Cylindrical chikamu - vhoriyamu [marita] | 1696 | 1696 | 1696 | 1696 | 1696 | 1696 |
| V3 Conical chikamu - vhoriyamu [marita] | 392 | 392 | 392 | 392 | 392 | 392 |
| D Yese tangi dhayamita [mm] | 1300 | 1300 | 1300 | 1300 | 1300 | 1300 |
| Dv Yemukati tangi dhayamita [mm] | 1200 | 1200 | 1200 | 1200 | 1200 | 1200 |
| H Hurefu hwese [mm] | 3181 | 3181 | 3181 | 3181 | 3181 | 3181 |
| H1 Yepamusoro arched pasi - kukwirira [mm] | 288 | 288 | 288 | 288 | 288 | 288 |
| H2 Chikamu cheCylindrical - kukwirira [mm] | 1500 | 1500 | 1500 | 1500 | 1500 | 1500 |
| H3 Chikamu chinotenderera - kukwirira [mm] | 1039 | 1039 | 1039 | 1039 | 1039 | 1039 |
| Mn Weight netto [kg] | 520 | 520 | 520 | 624 | 624 | 624 |
| Mb Kurera brutto [kg] | 2520 | 2520 | 2520 | 2624 | 2624 | 2624 |
Equipment mureza | SQ / 0.5 bar | SQ / 1.5 bar | SQ / 3.0 bar | HQ / 0.5 bar | HQ / 1.5 bar | HQ / 3.0 bar |
| Dzvinyiriro renji (inobvumidzwa nePED) | 0.0 - 0.5 bar | 0.0 - 1.5 bar | 0.0 - 3.0 bar | 0.0 - 0.5 bar | 0.0 - 1.5 bar | 0.0 - 3.0 bar |
| Kuedza kumanikidza renji (mukugadzira) | 0.0 - 0.7 bar | 0.0 - 2.1 bar | 0.0 - 4.2 bar | 0.0 - 0.7 bar | 0.0 - 2.1 bar | 0.0 - 4.2 bar |
| PED 2014/68/EU setifiketi | kwete | ehe | ehe | kwete | ehe | ehe |
| zvinhu | AISI 304 | AISI 304 | AISI 304 | AISI 304 | AISI 304 | AISI 304 |
| Kumusoro kwepasi - cylindric chikamu | 2B / Ra≤0.8µm yakakuya | 2B / Ra≤0.8µm yakakuya | 2B / Ra≤0.8µm yakakuya | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa |
| Nzvimbo yemukati - chikamu chakabatana | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa | 2C / Ra≤0.5µm yakabwinyiswa |
| Pamusoro pekunze | 2B yakakuya | 2B yakakuya | 2B yakakuya | 2B yakakuya | 2B yakakuya | 2B yakakuya |
| Machira ekunze - majoini | riveted / welded | riveted / welded | riveted / welded | zvese zvakasungwa | zvese zvakasungwa | zvese zvakasungwa |
| Peak kona yekona | 60 ° | 60 ° | 60 ° | 60 ° | 60 ° | 60 ° |
| PUR kuputira | 50 mamirimita | 50 mamirimita | 50 mamirimita | 50 mamirimita | 50 mamirimita | 50 mamirimita |
| CT / CJ1 Inotonhora bhachi pane humburumbira: kuisa / kuburitsa G-shinda | 1 zone> 60% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 60% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 60% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 60% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 60% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 60% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " |
| CT / CJ1 Inotonhora bhachi pane koni: kuisa / kuburitsa G-shinda | 1 zone> 50% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 50% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 50% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 50% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 50% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " | 1 zone> 50% pamusoro IN-OUT G1 / 2 ″ -G3 / 4 " |
| Zvokufambisa mahinji | N / A | N / A | N / A | N / A | N / A | N / A |
| Manhole ane musuwo / kumusoro | 420x340mm / kuvhura mukati | PED 420x340mm / kuvhura mukati | PED 420x340mm / kuvhura mukati | 412x315mm / kuvhura kunze | PED 412x315mm / kuvhura kunze | PED 412x315mm / kuvhura kunze |
| Manhole ane gonhi / padivi | sarudzo / 440x310mm / kuvhura mukati | sarudzo / PED 440x310mm / kuvhura mukati | sarudzo / PED 440x310mm / kuvhura mukati | sarudzo / 440x310mm / kuvhura mukati | sarudzo / PED 440x310mm / kuvhura mukati | sarudzo / PED 440x310mm / kuvhura mukati |
| Ovepressure / vharuvhu yekuchengetedza vharafu | Max 0.5 / 0.2 bar | Max 3.2 / 0.2 bar | Max 3.2 / 0.2 bar | Max 0.5 / 0.2 bar | Max 3.2 / 0.2 bar | Max 3.2 / 0.2 bar |
| Yakachena-chinwiwa chakaburitsa armature | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC |
| Tangi yekuzadza / kubvisa ruoko | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC |
| Sampling vharafu | DN10 tsvina | DN10 tsvina | DN10 tsvina | DN10 tsvina | DN10 tsvina | DN10 tsvina |
| CIP uye manometer yekubatanidza fittings | DN25DC / TC | DN25DC / TC | DN25DC / TC | DN25DC / TC | DN25DC / TC | DN25DC / TC |
| Venting vharafu | ehe | ehe | ehe | ehe | ehe | ehe |
| Kuchenesa bhora-shawa | kunofambira mberi | kunofambira mberi | kunofambira mberi | kutenderera | kutenderera | kutenderera |
| Fermentation zvishandiso neyakaomeswa kugadzirisa vharuvhu uye mweya kukiya, sanitizable | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC | DN32 DC / TC |
| Manometer ine glycerine | ehe | ehe | ehe | ehe | ehe | ehe |
| Kuzadza chiratidzo cheyero | ehe | ehe | ehe | ehe | ehe | ehe |
| Thermosensor socket | 1 pc DN9 | 1 pc DN9 | 1 pc DN9 | 1 pc DN9 | 1 pc DN9 | 1 pc DN9 |
| Manera hinji | 2 bv | 2 bv | 2 bv | 2 bv | 2 bv | 2 bv |
| Tsoka dzinogadziriswa nerabha | 3 bv | 3 bv | 3 bv | 3 bv | 3 bv | 3 bv |
| Nyora chitaridzi nematanho ematangi | ehe | ehe | ehe | ehe | ehe | ehe |
| Minimum inoshanda tembiricha | -15 ° C | -15 ° C | -15 ° C | -15 ° C | -15 ° C | -15 ° C |
| Kunonyanyisa kushanda tembiricha | -80 ° C | -80 ° C | -80 ° C | -80 ° C | -80 ° C | -80 ° C |
| Yakavimbiswa nhamba yekumanikidza macircuit (ekuti max. Kumanikidza) | 500 | 500 | 500 | 500 | 500 | 500 |
| Standard garandi | 2 makore | 2 makore | 2 makore | 3 makore | 3 makore | 3 makore |
Equipment zvekushandisa - zvekuwedzera | SQ / 0.5 bar | SQ / 1.5 bar | SQ / 3.0 bar | HQ / 0.5 bar | HQ / 1.5 bar | HQ / 3.0 bar |
| Manhole ane musuwo / kumusoro / kuvhura mukati | mumutengo | mumutengo | mumutengo | € 569 | € 569 | € 569 |
| Manhole ane musuwo / kumusoro / kuvhura kunze | € 623 | € 623 | € 623 | mumutengo | mumutengo | mumutengo |
| Manhole ane musuwo / kumusoro / ane girazi rekuona / kuvhura kunze | € 1326 | € 1326 | € 1326 | € 1326 | € 1326 | € 1326 |
| Manhole ane musuwo / padivi / kuvhura mukati | € 569 | € 569 | € 569 | € 569 | € 569 | € 569 |
| Chikamu chepasi rese chinobatanidza che hops extractor, inoshandiswa zvakare kune iyo carbonization, kusefa, kutenderera etc. | € 124 | € 124 | € 124 | € 124 | € 124 | € 124 |
| Kumusoro kwakakosha armature yeiyo hops extractor, | € 247 | € 247 | € 247 | € 247 | € 247 | € 247 |
| Carbonization dombo | € 462 | € 462 | € 462 | € 462 | € 462 | € 462 |
| Kuchenesa bhora-shawa - kutenderera | € 119 | € 119 | € 119 | mumutengo | mumutengo | mumutengo |
| Chinogadziriswa chakachena-chinwiwa chinoburitsa ruoko pasina girazi rekuona | N / A | N / A | N / A | N / A | N / A | N / A |
| Kutarisa girazi pane inogadziriswa yakachena-chinwiwa chakaburitswa ruoko | N / A | N / A | N / A | N / A | N / A | N / A |
| Chiyero pane iyo yekumanikidza kugadzirisa vharuvhu (bhaa) | € 49 | € 49 | € 49 | € 49 | € 49 | € 49 |
| Chiyero pachiratidzo chekuzadza (mm) | € 247 | € 247 | € 247 | € 247 | € 247 | € 247 |
| Kupisa kupisa uye kudzora system | ona pricelist | ona pricelist | ona pricelist | ona pricelist | ona pricelist | ona pricelist |
| Foam mubhadharo weiyo sampling vharafu | € 110 | € 110 | € 110 | € 110 | € 110 | € 110 |
| Ladder | € 480 | € 480 | € 480 | € 480 | € 480 | € 480 |
| Stirrer + michina yemagetsi (maximal density 1200kg / m3) | € 8206 | € 8206 | € 8206 | € 8206 | € 8206 | € 8206 |
| Yekumhanyisa mirawo kune inomutsa (frequency frequency) | € 806 | € 806 | € 806 | € 806 | € 806 | € 806 |
| Stirrer mugodhi chisimbiso 3bar | € 738 | € 738 | € 738 | € 738 | ||
| Izvo zvisina kuenzana zviyero zvetangi | 10% uye nezvimwe | 10% uye nezvimwe | 10% uye nezvimwe | 10% uye nezvimwe | 10% uye nezvimwe | 10% uye nezvimwe |
| Yakasarudzika michina yeisina-PED tangi (shanda pane vanodhirowa) | € 237 | € 237 | € 237 | € 237 | € 237 | € 237 |
| Yakasarudzika michina yePED tangi (shanda pamifananidzo) | € 237 | € 237 | € 237 | € 237 | € 237 | € 237 |
| Yekutakura pallet (Europe) | € 45 | € 45 | € 45 | € 45 | € 45 | € 45 |
| Kutakura nhovo (Pamusoro pegungwa) | € 245 | € 245 | € 245 | € 245 | € 245 | € 245 |
Nhoroondo:
N / A = Haisipo
DC = Dairy Kubatanidza DIN 11851, TC = TriClamp DIN 32676 (mhando yekubatanidza zvinoenderana nezvinodiwa nemutengi)
PED = Certification yekumanikidza ngarava inodiwa mune dzese EU nyika - iyo EU Directive PED 2014/68 / EU Pressure Midziyo
Mugadziri anochengetera kodzero yekushandura ma parameter zvinoenderana neazvino kuwanikwa kwezvinhu uye zvigadzirwa. Mutengi anogara achigamuchira dhizaini yekugadzira kuti atenderwe vasati vagadzira tangi rakarairwa.
Zvishandiso zvakajairwa zveFUIC-CHP2C-2x2000CCT Compact fermentation unit.
- Adjustable kumanikidza vharafu - Kuwedzeredza kumisikidza mashandiro ane glycerine manometer (yakajairwa renji kubva 0 bar kusvika pa 3 bar ) - inobvumira zvese kukanganiswa: kuvirisa + kusimbisa + kugadzirwa
- Kutonhora migero - ma duplicator ekutenderera echitonhorera mujekete rinotonhorera (rimwe, maviri kana kupfuura zvinoenderana nerudzi rwe tangi)
- PUR kuputira - polyurethane kuputira neukobvu zvichienderana nehukuru hwetangi uye nharaunda yakanangwa (standard = 50mm)
- Yekunze bhachi yetangi yesimbi isina simbi - Mhando yepamusoro yekupedzisa (standard = grinded) yakasarudzwa nemutengi.
- Yakavimbiswa yemukati yepamusoro roughness - Ra <0.8 μm kana zvishoma (yakagayiwa nzvimbo) / Ra <0.5 μm kana pasi (yakakwenenzverwa nzvimbo)
- Musuwo webasa (manhole) - pamusoro pekoni kana pahumburumbira, zvinoenderana nezvinodiwa nevatengi (SQ = yakavhurika mukati / HQ = yakavhurika kunze)
- Yakachena-chinwiwa chakaburitsa armature - ine butterfly vharafu yechinwiwa chakachena (doro, waini, cider) inobuda - ruoko runokwenya (zvichida nehurefu hwakasiyana hwekukweva)
- Pazasi kuzadza / kubvisa ruoko - Iyo yekupinda / yekuburitsa pombi ine butterfly vharuvhu yekuzadza tangi, kuburitsa mbiriso uye kudhiraina izere zvirimo mutangi
- Kuchenesa bhora-shawa - CIP sanitizing bhora-yekugezera (SQ = yakaverengeka / HQ = kutenderera) - imwe kana akawanda mapcs
- Pombi yehutsanana - pombi yemagetsi inevhavha yebhora yekubatanidza sprayball, CIP chiteshi (kuchenesa, sanitizing), iyo inogadziriswa yekumanikidza vharuvhu ine manometer, CO2 inlet
- Mharidzo vharafu - yakachena uye inocheneserwa sampling jongwe yekutora zvigadzirwa sampuli
- Chengetedzo vharafu - kuita-kutsimbirira (mureza = 3.2 bhaa) uye kudzivirira vaccum (0.2 bar) chengetedzo vharuvhu - chete yekumanikidza vhezheni yetangi
- Venting vharafu - yakatemwa vharuvhu yekuchengetedzwa kwetangi uye nekuyera kwakaringana kwekumanikidza mutangi ne manometer (kana shawa bhora shawa rakavharwa nefuro)
- Thermometer soketi - simbi yakasungirirwa yekuisa iyo thermosensor kana thermometer (imwe kana kupfuura zvinoenderana nerudzi rwe tangi)
- Manometer - Inosanganisirwa museti yeiyo inogadziriswa vharuvhu yekumanikidza. Yakagadzirwa nesimbi isina tsvina, ine glycerine mukati.
- Kuzadza chiratidzo cheyero - inogadziriswa uye inogadziriswa girazi pombi yekuona chiyero chechigadzirwa mutangi (SQ = yakatarwa / HQ = inobviswa)
- Zvokufambisa mahinji - simbi yakasungirirwa mahinji ekuchengetedza chengetedzo yetangi ne crane kana forklift
- Dzinogadziriswa tsoka - 3 kana mana makumbo ane tsoka dzerabha yekugadzirisa chaiyo tangi pane isina kuenzana pasi
- Nyora chitaridzi - iyo simbi simbi ine ese ma parameter ayo anodikanwa kubva kuEuropean Union yemidziyo yekumanikidza
- PED 2014/68/EU - chitupa - chitupa cheEuropean chekupfuudza mudziyo + gwaro rekuchengetedza nhoroondo yemhepo yekumanikidza
Optional midziyo yeFUIC-CHP2C-2x2000CCT Compact fermentation unit
- Variable arm ye pure product outlet (chinogadziriswa chinosimudza ruoko) - pachinzvimbo gadziriso yakajeka yechigadzirwa pombi - pombi inotenderera ine vharuvhu vharuvhu uye girazi rekuona kunyatso kugadzirisa yakakwira yekukweva zvinoenderana nezinga razvino rembiriso mutangi.
- Special mikova - manholes - yechipiri saiti manhole, manhole ine girazi rekuona, manhole negonhi regirazi
- Yakakosha kuchenesa-sanitizing bhora-mvura - kutenderera, kupomba kana imwewo michina yekuchenesa yakanyanyisa yekuchenesa tangi
- Kurutivi kana kumusoro kwepasirese armature -Universal multi-use armature yekubatana kweiyo flotation michina, kabhoni kabwe kana iyo hop inokanda ye dry hopping.
- Chiyero cheiyo chiratidzo cheyero yekuzadza - chiyero che litre pabutiro rechiratidzo chekuzadza chiyero chekuona kweiyo ikozvino chigadzirwa vhoriyamu mutangi
- Chiyero cheiyo inogadziriswa vharuvhu yekumanikidza - chiyero chebhari pane chinogadziriswa chevhavhavha yekumanikidza yekuratidzira kwekumanikidzwa kunodiwa mutangi (manometer inoratidza kudzvinyirira ikozvino)
- Kuyera kuyerwa uye zvemutemo zvikamu - isu tinounza akati wandei marudzi e thermosensors, thermometer uye zvakare akashongedzerwa zvakakwana tembiricha yekudzivirira masisitimu ematangi edu
- Thermometer, thermocouples, thermoregulators - mamwe marudzi ekumisikidza akananga patangi kana pamadziro
- Otomatiki thermo mutemo mavharuvhu - yekudzora kuyerera kweanotonhodza mumatanho ekutonhodza
- Pane tangi thermo controller - kuyera uye kudzora tembiricha pane yakatsaurwa tembiricha controller yakaiswa zvakananga pane yega tangi
- Pane-iyo-kumadziro control bhokisi - yekuyera uye kudzora tembiricha mune mamwe matangi kubva kune yakajairwa switchboard kabati
- Otomatiki tangi tembiricha kuyerwa uye kutonga system - ye otomatiki kudzora kwese kuzere kuvirisa uye kusimbisa maitiro
- Carbonization dombo - kenduru yakakosha ine dombo reporous recarbonization yezvinwiwa kubva kumabhodhoro eCO2
- Ladder - kuitira nyore kushanda nemanholes uye zvimwe zvepamusoro zvishongedzo zvematangi
- Tangi yekuzadza zvombo - chishandiso chakakosha kuzadza zviri nyore chigadzirwa chechinwiwa (senge beer wort, cider inofanirwa) kune tangi yekuvirisa.
- Midziyo inokanganisa - yekumutsa zvirimo mutangi, Iyo yakaiswa padivi petangi goko
- Zvimwe zvakagadziriswa zvetangi - zvinoenderana nezvinodiwa nevatengi - zviyero zvisina kuenzana, zvombo zvakakosha, pamusoro uye dhizaini.

Sei uchisarudza MODULO FUIC/FUEC unit yekuvirisa uye kuibva kwedoro?

- Kuzvimirira kwechikamu chekuvirisa pane yekunze inotonhorera system - Imwe neimwe yekuvirisa unit ine yayo yakazvimirira yekutonhodza system
- Kuisa kuri nyore uye nekukurumidza -Mutengi anogashira iyo compact fermentation unit pane pallet, inoifambisa ichishandisa mavhiri kuenda kwainoenda, inobatanidza iyo unit kune simba uye ipapo michina inogona kushandiswa nekukasira kuviriswa kwezvinwiwa.
- Kuchengetwa kwemari uye kutanga nekukurumidza -Mutengi haafanire kushandisa chero nyanzvi - chero kuvakazve chivakwa kana kuvaka chero nzira nyowani dzepombi dzeiyo inotonhorera inodiwa.
- Kuderedza kurasikirwa kwekushandisa panguva yekutadza kwemidziyo -Kana imwe yekutonhodza unit yatadza kushanda, tangi rimwe chete ndiro rinenge ratopera kushanda, kwete dhiri rese.
- Mobility -Shandura kuisa mafermentors mukamuri yekubikira iri nyore uye nekukurumidza nekuti zviri nyore kufambisa iyo yekuvirisa unit kuenda kune imwe nzvimbo uye mafermenters anogona kutanga basa rawo nekukurumidza zvakare.
- Nyore kubatana -Iyo yekuvirisa unit inobatika kune wort brew muchina uye kune mamwe madhivhisi anoshandisa mahosi akakosha uye anokurumidza clamping majoini saka hapana chikonzero chekuisa chero welded piping system.
- kugarisana - Isu tinonunura mabiro ekuvirisa nemaadapter anogonesa kusangana kwemo module mune iripo system yechero microbrewery - yakabatana kuburikidza nemapombi kana pombi dzesimbi.
Husual values dzema main parameters panguva yekuvirisa nekukura kwedoro:
Primary fermentation (main beer fermentation)
| Parameter dzekutanga doro rekuvirisa | Doro rakavira pane tangi pasi | Doro rakavira pane wort pamusoro |
|---|---|---|
| tembiricha | Kubva 6 ° C kusvika 12 ° C | Kubva 18 ° C kusvika 24 ° C |
| Kushushikana mutangi | Kubva ku0.0bar kusvika ku0.2bar | Kubva ku0.0bar kusvika ku0.2bar |
| Nguva yekumwa kwedoro | Kubva pamazuva matanhatu kusvika gumi nemaviri | Kubva pamazuva matanhatu kusvika gumi nemaviri |
Kuvirisa kwechipiri (doro maturation, doro carbonization)
| Maparamende eiri yechipiri kuvirisa | Doro rakavira pane tangi pasi | Doro rakavira pane wort pamusoro |
|---|---|---|
| tembiricha | Kubva 1 ° C kusvika 2 ° C | Kubva 1 ° C kusvika 5 ° C |
| Kushushikana mutangi | Kubva ku0.8bar kusvika ku1.5bar | Kubva ku0.8bar kusvika ku1.5bar |
| Nguva yekukura kweiyo 10 ° doro | Kubva pamazuva matanhatu kusvika gumi nemaviri | Kubva pamazuva matanhatu kusvika gumi nemaviri |
| Nguva yekukura kweiyo 12 ° doro | Kubva pamazuva matanhatu kusvika gumi nemaviri | Kubva pamazuva matanhatu kusvika gumi nemaviri |
| Nguva yekukura kweiyo 14 ° doro | Kubva pamazuva matanhatu kusvika gumi nemaviri | Kubva pamazuva matanhatu kusvika gumi nemaviri |
| Nguva yekukura kweiyo 16 ° doro | Kubva pamazuva matanhatu kusvika gumi nemaviri | Kubva pamazuva matanhatu kusvika gumi nemaviri |
Matafura ari pamusoro anoratidza kuti pakugadzirwa kwemhando dzedoro dzinovirisa mbiriso pazasi (semuenzaniso, yechinyakare Czech lager), tinofanira kufunga kuti nguva yekugadzira doro ingangoita 50-60% kureba kupfuura nguva yekugadzirwa kwemhando dzedoro. nembiriso yomubiki wedoro inovira pamusoro pegotsi. Zvakare nguva yekugadzirwa kwedoro inofanira kurebesa kana tichida kugadzira madoro akasimba mumavirisa mamwe chete nekuti kuviriswa nekuibva kwewotsi zvinoda nguva yakareba. Nechikonzero ichi zvakafanira kunyatsoverenga nhamba yekuvirisa uye maturation matangi ekuongorora kugona kwekugadzira kwebiki. Kuverengera kwenhamba inodiwa mafermentors yakaoma uye ichi chinogara chiri chikamu chekuverenga kwatinoitira mutengi wedu mahara kana tikatora chikamu mutenda yekuendesa doro. Ichi chikamu chebasa redu rekubvunzana maererano nezvatinopa pane zvinodiwa zvemutengi chaiwo.
Isu tinokurudzira kushandisa yedu compact yekuvirisa mayuniti mune ese madiki-saizi mabiki anoronga kuwedzera mune ramangwana pasina muripo wakakura !! Iwo macompact beer fermentation units ndiwo akakosha zvikamu zvemodular breweries yedu.
Verenga zvimwe: BREWORX MODULO modular breweries
Kudzvanya vhezheni dze compact fermentation units MODULO FUIC/FUEC :
1) Compact fermentation units: isiri-pressure type (0.0 bar) MODULO FUIC-CNP2C-2x2000CCT
- CCTs inogadzirwa semidziyo isina-pressure, yakagadzirirwa chete kuvirisa kukuru kwe wort pasi pekumanikidzwa kwakanyanya kusvika 0.5bar. Izvo hazvigoneke kushandisa matangi aya kukwirisa doro (secondary fermentation), iyo inofanirwa kuitwa pasi pekudzvinyirira kwakanyanya. Muchiitiko ichi, mawelds emukati muCCT haana kukuyiwa sezvo kuvakwa kwetangi kusingabvumiri kubviswa kwembiriso kubva mukoni pasina kupomba doro mune rimwe tangi kushandura basa rekuvirisa kumwechete kune doro rekukura maitiro pasi pekumanikidzwa. Naizvozvo, matangi ekuvirisa akaiswa kudzvinyiriro yakakwana yekuvirisa kwekutanga, asi kwete yekuvirisa kwechipiri kwedoro.
2) Compact fermentation units: mhando inodzvanywa (3.0bar max) MODULO FUIC-CHP2C-2x2000CCT
- MaCCT anogadzirwa semidziyo yekumanikidza yakagadzirirwa zvese zviri zviviri kuvirisa kukuru kwewort, uye zvakare kune kunotevera kukura kwedoro pasi pekumanikidzwa kusvika ku3.0bar. MumaCCT aya zvinokwanisika kuramba uchichinja kubva pakuviriswa kwedoro kuenda pakukura kwedoro mumudziyo mumwe chete. Asi zvinogara zviri nani kutanga kupomba-pamusoro pedoro mune rimwe tangi rakachena nekuda kwekuparadzaniswa kuri nani kwedoro rakachena kubva kune mbiriso yakagadzika. Muchiitiko ichi, mawelds ese emukati anogayiwa kusvika pakukasharara kweRa<0.5µm iyo inovandudza zvakanyanya kutsvedza kweyeast yakagadzika mutangi cone. Kunobvumidzwa kuwandisa kwakakwana kukurumidza muchina kuzadza doro mumakegi nemabhodhoro kana kuzadza doro nemanyorero mumapakeji ekutengesa zvakare.
Kusiyana kweCCT-2000C conical fermentors zvinoenderana neiyo overpressure muganho:
Uye zvakare, mutengi anogona kusarudza pakati pekumanikidza uye isiri-yekumanikidza ngarava. Zvinoenderana nekuwanda kwakanyanya kunodzvinyirirwa mumudziyo tinogadzira matangi ekuvirisa eCCT mumaviri dhizaini.
- Isiri-yekumanikidza yekuvirisa tangi CCT-2000 - iyo yakanyanya kuwanda kudzvinyirira iri 0.5 bar - yakagadzirirwa se3.0 bar tangi, yakaedzwa kumanikidzwa kusvika ku4.4 bar, asi haina kuziviswa seyakamanikidza tangi uye haina kumanikidza mudziyo pasipoti. Inokodzera isiri-yekumanikidza kuviriswa kwedoro kana cider, kana semhepo yekumanikidza mune dzimwe nyika dziri kunze kweEuropean Union.
- Kupfuura-kumanikidza kuvirisa tangi CCT-2000 - Iyo yakanyanya kuwanda kudzvinyirira iri 3.0 bar (zvingasarudzika, zvinoenderana nezvinodiwa nevatengi kusvika 5.0 bar), inosanganisira chitupa chemidziyo yekumanikidza zvinoenderana neEU Directive PED. Mudziyo uyu haugone kushandiswa chete pakuvirisa nekukora kwedoro, asi zvakare sedanho rekumanikidza kuzadza chinwiwa mumakegi kana mabhodhoro, kuitira kusefa uye isobaric kushandira doro kana cider mumagirazi.
Kusiyana kweCCT-2000C kuvirisa matangi zvichienderana nemhando yavo uye michina:
Zvinoenderana nezvinodiwa zvemhando yepamusoro uye mukana wezvemari wevatengi isu tinoziva matangi ekuvirisa nemakirasi mana ehunhu nemidziyo:
- TQ: Hunhu hwepamusoro - Hunhu hwepamusoro hwatinopa. Nzvimbo yemukati ine yakavimbiswa roughness Ra<0.5 μm - glossy design. Iyo yekunze yakakwenenzverwa-yakabatana. Ese anoshanda masisitimu ane chekuita pakuvimbika uye kuchengetedzeka kwezvigadzirwa anogadzirwa muEurope. Kupatsanurwa kwakanakisa kwembiriso yakashandiswa kubva mudoro kana cider, kunyanya pakuviriswa kwedoro kana cider pachikamu chimwe chete apo kuvirisa nekuibva kwaitwa mutangi rimwechete. Midziyo yepamusoro yepamusoro yematangi. Kubatsira kukuru ndiko dhizaini yakasarudzika yetangi. Makore matatu waranti yesimbi isina simbi huru zvikamu uye zvakare kune ese mafittings. Mutengo uchaverengerwa wega kune yega tangi zvinoenderana nezvinodiwa nemutengi.
- HQ: Hunhu hwepamusoro -Kugadzirwa kwemhando yepamusoro kwezvikamu zvese, majoini akasungwa uye nzvimbo. Nzvimbo yemukati ine yakavimbiswa roughness Ra<0.5 μm - glossy design. Nzvimbo yekunze inokuya uye yakabatana. Ese anoshanda masisitimu ane chekuita pakuvimbika uye kuchengetedzeka kwezvigadzirwa anogadzirwa muEurope. Kupatsanurwa kwakakwana kwembiriso yakashandiswa kubva mudoro kana cider, kunyanya pakuviriswa kwedoro kana cider pachikamu chimwe chete apo kuvirisa nekukura kwacho kuchipihwa mutangi rimwechete. Luxury midziyo yematangi. Mabhenefiti makuru ndeekuchengetwa kwe sanitizing mhinduro, mvura uye simba, kuderedza kurasikirwa kwezvinwiwa, ipfupi nguva yekushanda yeanoshanda, kudzikiswa kwemitengo yekugadzira. Makore matatu waranti yesimbi isina simbi huru zvikamu uye zvakare kune ese mafittings. Kirasi yemhando yevatengi vanonyanya kuda.
- SQ : Standard quality - Yakajairika mhando yekugadzirwa kwezvikamu zvese, majoini akaiswa uye nzvimbo. Ese anoshanda masisitimu ane chekuita pakuvimbika uye kuchengetedzeka kwezvigadzirwa anotengwa kubva kune vanotenderwa vatengesi vanobva kuEurope. Kuongorora kwese kwakakosha welds uye majoini. Iyo yemukati yemukati ine yakavimbiswa roughness Ra<0.8 μm - yakagayiwa dhizaini, mukati mechikamu chekoni yakakwenenzverwa nehuremendi hwakavimbiswa Ra<0.5 μm. Usual equipment af the tanks, yakajairwa seti yemafittings. Matangi ari mukirasi yemhando iyi anoteera mirairo yese yeEurope yemidziyo yekumanikidza uye zvidyarwa zvekugadzira chikafu. Makore maviri waranti yesimbi isina simbi huru zvikamu, makore maviri kune ese mafittings. Ndiwo anowanzo kurairwa musiyano wematangi kune mazhinji evatengi vedu.
- LQ: Yakaderera mhando -Kugadzirwa kwemhando yakaderera yezvikamu zvese, majoini akasungwa uye nzvimbo. Iyo yakawanda yeanoshanda mafittings anotengwa kubva kune vatengesi vanobva kuAsia. Nzvimbo yemukati neyekunze haina kubatana. Kwete kuvimbiswa kushata kwepamusoro mukati mematangi. Gore rimwe waranti yesimbi isina simbi huru zvikamu, gore rimwe kune ese mafittings. Iyi mhinduro inonakidza chete yekutanga madiki ekubika nekuti inochengetedza mari yekudyara. Zvinosuruvarisa, izvi zvinounza mitengo yepamusoro yekugadzira zvinwiwa. Nguva yakareba yehutsanana, kushandiswa kwakanyanya kwemushonga wekuchenesa, simba, basa uye mvura inopisa. Kurasikirwa kukuru kwezvinwiwa zvinogadzirwa. Isu hatipe iyi mhando yemhando yezvigadzirwa zvedu, nekuti michina ine LQ yemhando kirasi haienderane nemirairo yeEurope yemidziyo yekumanikidza uye zvidyarwa zvekugadzira chikafu. Ndiwo hunhu hwakajairika hwematangi evagadziri vepasi rose vanogadzira matangi ekugadzira zvinwiwa.
Ruzivo rwakakwana nezve MODULO breweries…
Zvikamu zve modular breweries MODULO - tsananguro uye mitengo ...
Magadzirirwo ezvimiro zvedoro anoseta MODULO - tsananguro nemitengo ...



Iyo tangi yekumanikidza inogadzirwa zvizere zvinoenderana neEuropean Standards EN 13445 uye PED 2014/68/EU. Chitupa chePED (uye zvese zvinyorwa zvine chekuita nemidziyo yekumanikidza zvinoenderana nePED 2014/68/EU standard) haina kubatanidzwa mumutengo wetangi uye kushandisa tangi munyika dzeEurope zvinodikanwa kuwedzera chinhu "









