Complete set for the fermentation and maturation of beer with simplified cylindrical-conical fermenters. This set includes all equipment necessary for semi-professional production of beer using the fermentation and maturation of wort produced before by the brewhouse. This set is also designed for production of cider from fruit or carbonized wine. Each fermenter is equipped with only one cooling zone on the cylindrical part and the tanks are not insulated. Maximum adjustable overpressure in tanks is 1.5 bar – it is sufficient pressure for the production of beer or cider.
Assembling of the set is very easy. The installation does not require any professional workers – there is needed only adequate handling equipment for moving and installation of the tanks on place after delivering of the set. All wires, temperature measuring and regulation equipment (exclude covered central control cabinet and cooler) operate with safety voltage 24V, therefore they can be installed by customer using the installation manual. Therefore the price of the set does not include the installation work.