Automatically controlled breweries with production capacity from 30001 to 40000 hectoliters of top fermented beer per year or from 18001 to 24000 hectoliters of bottom fermented beer per year
Automatically controlled breweries with production capacity from 30001 to 40000 hectoliters of top fermented beer per year or from 18001 to 24000 hectoliters of bottom fermented beer per year