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PCH-360 : Chamber electric pasteuriser (for 360 bottles in a trolley)

 27510 39865 excluding tax

The PCH-360 chamber pasteuriser is an ideal equipment for pasteurising of filled and closed bottles, whether they contain fruit juice, vinegar, cider, conserves and even canned fruit or vegetables.
Equipment for pasteurisation of beverages. Very simple pasteurizer designed as cabinet. Filled and closed bottles are placed into the chamber, the temperature level and duration can be programmed via a digital control pannel, both the heating time and cooling time can be adjusted. Pasteurisation time is normally one hour after which the process shuts down automatically. This pasteurizer has advantage that also bottles are well cleaned from outside during the pasteurizing process. The pasteuriser is an integral part of the beer or other beverage production process. Keeping the right method of pasteurisation is incredibly important for managing of beverage product quality and achieving low production costs.

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Description

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The PCH-360 chamber pasteuriser is an ideal equipment for pasteurising of filled and closed bottles, whether they contain fruit juice, vinegar, cider, conserves and even canned fruit or vegetables.

The cabinet-pasteurisers for beverages offer safe and easy use, they are controlled via a digital panel for an adjusting of heating temperature and the cooling time. Filled and closed bottles are placed into the pasteuriser, beverage does not flow through the pasteurizer parts, therefore the need for cleaning of the equipment is drastically reduced.

Filled and closed bottles are placed into the cabinet, the temperature level and duration can be programmed via a digital control pannel and heating time and cooling time can both be adjusted. Pasteurisation time is normally one hour after which the process shuts down automatically. With capacity of 360 litres, the PCH-360 range of chamber pasteurisers are ideally suited for the small to medium producers requiring an efficient in-bottle pasteurisation method.

Key Features:

  • Large capacity – up to 360 x 1 litre bottles per hour (more for smaller bottles)
  • Stainless steel construction with an insulated stainless steel cabinet
  • Electronic temperature and time control
  • Capable of pasteurising a wide range of products
  • Automatic temperature control with individual sensors for water and product temperature
  • Suitable for use with a wide range of product types and packaging sizes

 

  • Any external heating is not needed – 4pcs of 9kW electric heating elements are included.
  • One bottle trolley with capacity approximally 360 pcs of one-liter bottles is included.
  • It is possible to order a secondary bottle trolley for higher production capacity.

 

Technical Specification

Model PCH-360
Rate of processing 360 one litre bottles per hour
Heating power ** integrated 4x 9kW electric heating elements
Electrical supply ** 400V / 63A / 37.5 Kw
Capacity up to 360 one-litre bottles in each batch (more for smaller size bottles)
Space required (mm) length 2500
width 1200
height 1800
Weight 650 kg

 

** Only version with integrated heating system

 

Dimensions :


Recommended accessory :

BTPCH-360 : The spare bottle trolley for the PCH-360 chamber pasteurizer………….. for next 360 bottles 1 liters

 

Optional equipment :

  • Electric system equipment in the partitially electric version of the pasteurizer (the electric heating is external) which is designed for power supply voltage 3-phase 220-240V / 60 Hz (The UL/CSA certificate is not available) … + € 980,-
  • Electric system equipment in the full electric version of the pasteurizer (the electric heating is integrated) which is designed for power supply voltage 3-phase 220-240V / 60 Hz (The UL/CSA certificate is not available) … + € 2980,-

 

 

 

 

Additional information

Weight 680 kg
Dimensions 2600 × 1300 × 1900 mm
Heating system

External, Integrated

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